Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, beef burger. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Get inspired by our juicy beef burgers. Pack your mince patties with spices from around the world and stack your buns with cheese, bacon, lettuce and more.. Burger bun Mayonnaise Lettuce leaves Tomato slices Beef patty Cheese slice Special Sauce Tomato slices Onion slices Lettuce leaves Mayonnaise #beefburger #foodporn #burger.
Beef burger is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. They’re nice and they look wonderful. Beef burger is something that I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can cook beef burger using 15 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Beef burger:
- Take 150 grams minced chuck steak, per burger
- Make ready 1/4 finely sliced red onion
- Make ready 1 tbls white wine vinegar
- Prepare 1 pinch salt
- Take 1 gherkin sliced
- Prepare 2 tsp mayo
- Make ready 1 tsp ketchup
- Get 1 splash Worcester sauce
- Get 1 splash chipotle tabasco
- Prepare 1 swig bourbon or brandy
- Get 2 large leaves chopped iceberg lettuce
- Get 2 rashers smoked bacon
- Get 4 thin slices Red Leicester
- Prepare 1 seeded brioche bun
- Make ready S&P
It is believed that this is the last remaining "Beef Burger". Learn how to make juicy homemade beef burger patties. This homemade beef patty recipe is so easy and delicious! The beef burger patties are so juicy and bursting with flavor.
Instructions to make Beef burger:
- Make the patty from the mince. no additives. push small finger holes in it (ie not smooth) so fat can drip out. pat w oil and season w salt and pepper. Refrigerate for 5 minutes while you make the sauce.
- Combine Mayo, ketchup, Worcester sauce, Tabasco and brandy. (Can use any hot sauce and any brandy or bourbon)
- Finely slice the onion and marinate in a shallow bowl with vinegar and salt
- Finely slice the gurkin.
- Put burger on griddle or in fry pan and flip when brown. Brush with American mustard. Flip when brown and add mustard again. Sear both sides.
- Crip bacon in pan
- Add slices of Red Leicester cheese on the burgers then add bacon on top. Add lid of pan over top to create an oven
- Put split bun face down in bacon fat while hot, turn pan off heat.
- BUILD:. Half special sauce on bun base, spread thickly to edges on bottom of bun. add lettuce then other half of sauce. Add burger cheese bacon combo. Add pickles and red onion. Good layer of ketchup on bun Lid then close and stuff face. (Vegan burger on the left and beef burger on the right)
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So that’s going to wrap it up with this special food beef burger recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
