Savory spinach pancake
Savory spinach pancake

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, savory spinach pancake. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Savory spinach pancake is one of the most favored of current trending foods on earth. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Savory spinach pancake is something which I’ve loved my entire life. They’re fine and they look fantastic.

Spinach and feta make a great flavor combination and can be served as a pancake filling. Here, I wanted to try something different and use these ingredients as part of the. These delicious pancakes can be served with feta cheese, black olives and roasted red peppers to give a satisfying supper.

To get started with this recipe, we have to first prepare a few ingredients. You can have savory spinach pancake using 13 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Savory spinach pancake:
  1. Take 1 bunch spinach
  2. Get 1 tbsp groundnuts
  3. Get 1/2 cup curd
  4. Take 1 cup all purpose flour
  5. Get 1/2 tsp baking soda
  6. Get 1/2 tsp baking powder
  7. Make ready 1 tsp salt
  8. Make ready 1 tbsp oil
  9. Prepare 1 tsp butter
  10. Make ready 5-6 cherry tomatoes
  11. Make ready 100 gm paneer
  12. Get 2 onion
  13. Take Mint leaves and peanuts for garnishing

These lentil spinach pancakes are great for breakfast, but their savoury flavours also make this a perfect dinner option. These gluten-free spinach pancakes are made with cornmeal and chickpea flour. Those were the three virtues that I cultivated while making my spinach pancakes yesterday. Savoury pancakes with paneer & spinach stuffing.

Steps to make Savory spinach pancake:
  1. Arrange all the ingredients
  2. Grind spinach and make puree,coarsely grind peanuts,chop onion in slices,cut paneer in desire shape and cut tomatoes in half
  3. In a mixing bowl take flour and add baking powder, baking soda and crushed peanuts
  4. Add curd and spinach puree and salt in it
  5. Mix it nicely
  6. Heat pan or griddle and pour full spoon of batter on it and let it cook from both side on low flame
  7. Meanwhile heat one tbsp oil in a pan and cook onion till golden brown while cooking add salt in it
  8. Grill paneer,cherry tomatoes and peanuts
  9. For assembling place pancake in serving plate and spread onion over it place grilled paneer,cherry tomatoes and peanuts over it and garnish with fresh mint leaves..enjoy yummilicious Savory pancake
  10. In this dish i have used spinach,groundnuts and paneer from the mystery box..hope you will like the recipe

Fresh herbs, chilli & fragrant spices. "These pancakes make a versatile base for any spicy filling, and it's easy to double quantities to feed a crowd. And the best part is, it makes eating pancakes for every meal of the day totally acceptable! The pancakes are also great to have with any other savoury, spicy filling you like, and are also really good just for dipping in chutney. Serve the pancakes filled with the spinach and paneer. These spinach pancakes are completely dye-free, and get their natural color from fresh baby spinach.

So that’s going to wrap this up with this special food savory spinach pancake recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!