Mike’s Savory Sausage Gravy
Mike’s Savory Sausage Gravy

Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, mike’s savory sausage gravy. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Mike’s Savory Sausage Gravy is one of the most favored of recent trending foods on earth. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions every day. Mike’s Savory Sausage Gravy is something which I have loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook mike’s savory sausage gravy using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Mike’s Savory Sausage Gravy:
  1. Get 1 lb ground breakfast sausage
  2. Take 5 cups whole milk
  3. Take 1/4 cup flour
  4. Get 2 tbs garlic powder
  5. Get 1 tbs onion powder
  6. Take 1 tsp salt
  7. Get 1/2 tsp black pepper
  8. Get 1 tsp corn starch
Steps to make Mike’s Savory Sausage Gravy:
  1. In a deep skillet, brown the sausage.
  2. Once browned, add flour and coat sausage thoroughly.
  3. Add milk, garlic powder, onion powder, salt and pepper and bring to a boil over med-high heat stirring frequently.
  4. Reduce heat to med-low and cook until gravy thickens to your liking (approx 30 mins)
  5. If necessary, add 1 tablespoon cornstarch with a tablespoon or two of water to make a slurry and add to gravy to help thicken.

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