Savory turnip cake (蘿蔔糕/だいこんもち) 🥢
Savory turnip cake (蘿蔔糕/だいこんもち) 🥢

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, savory turnip cake (蘿蔔糕/だいこんもち) 🥢. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

If you have ever had dim sum, then this dish must be known by you. This delicious and savory dish is nothing like cakes you know from desserts. Turnip cake is a woefully insufficient name for these little crispy savory cakes of tasty perfection.

Savory turnip cake (蘿蔔糕/だいこんもち) 🥢 is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes delicious. Savory turnip cake (蘿蔔糕/だいこんもち) 🥢 is something that I’ve loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can have savory turnip cake (蘿蔔糕/だいこんもち) 🥢 using 4 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Savory turnip cake (蘿蔔糕/だいこんもち) 🥢:
  1. Make ready 50 g long grain rice flour (在來米粉)
  2. Make ready 250 g radish
  3. Take 1/2 teaspoon white pepper
  4. Get sprinkle of salt

These Chinese Turnip Cakes are wonderful treats to share with friends and family. I'll tell you why in just a minute. 白蘿蔔去皮,一半刨絲,一半切粗條(約手指尾的粗度),刨出來的蘿蔔水不用倒掉。 * *切粗條的蘿蔔可使蘿蔔糕吃到蘿蔔,因為餘下刨絲的會溶於粉醬內。 乾冬菇、蝦米、臘腸切粒,乾瑤柱拆絲備用。 粘米粉、鷹粟粉過篩放入大盆內,將浸過乾冬菇、乾瑤. The fried "new year cake" 炒年糕 is excellent. don't miss it. Because the pronunciation of "cake (gao)" is the same as "high" in Cantonese.

Steps to make Savory turnip cake (蘿蔔糕/だいこんもち) 🥢:
  1. Grate the turnip (or radish) and cook with one cup of water until summer.
  2. Take one cup of the cooking water out and mix with long grain rice flour.
  3. Add the starch back to wok, stir, and pour back to a well oiled loaf pan for later steaming.
  4. Place the pan to a steamer with plenty of water. Steam them for about 30-50 minites.

Like another popular Chinese New Year snack, turnip or radish cake (Law Bak Gou 蘿蔔. Turnip cake aka radish cake or sometime known as Chinese carrot cake is snack made of shredded daikon radish, dried shrimp, mushrooms, sausage and. To make a turnip cake, first shred Chinese radish. Then mix it with water and rice flour. Linh Trang trong Cách làm bánh bông lan cơ bản "bất bại" (No-fail sponge cake).

So that’s going to wrap this up for this special food savory turnip cake (蘿蔔糕/だいこんもち) 🥢 recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!