Hello everybody, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, savory cabbage. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
savory cabbage is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. They’re fine and they look wonderful. savory cabbage is something that I’ve loved my entire life.
Spice up Savoy cabbage with BBC Good Food's top-rated recipes. Perfect paired with bacon, thrown into a stir-fry or mixed into a pasta dish. Savory Cabbage Pancakes are a fun and filling way to use up pantry leftovers.
To get started with this particular recipe, we must first prepare a few ingredients. You can have savory cabbage using 3 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make savory cabbage:
- Prepare 1 head of cabbage chopped
- Get 1 lb smoked sausage
- Make ready 5 slices bacon cut thick
Savoy cabbage looks like a head of cabbage with crinkly leaves. At any grocery store, especially the ones that carry more asian produce. Savoy Cabbage, Brassica oleracea is Vitamin K and C rich vegetable support for Anti-inflammatory, Antioxidant, Anticancer and Anti-ageing activity. Stuffed cabbage (also called cabbage rolls), is a Simchat Torah classic.
Instructions to make savory cabbage:
- Crisp and drain the bacon
- Brown the sausage
- Add the cabbage to the skillet and cook until tender
- Top with the crumbled bacon
Croatian Savory Cabbage Strudel (Strudla s Kupusom) Recipe. This recipe for Croatian cabbage strudel, known as strudla s kupusom or savijača s kupusom, is a savory dish made with filo dough. When you think Italian, you don't often think of a sauteed cabbage recipe. However, Sautéed Cabbage and Onions is a surprisingly popular dish in Italy. Savoy cabbage is distinctive-looking, with pretty ruffled leaves.
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