Savory crakes khasta namakpare
Savory crakes khasta namakpare

Hey everyone, it is Louise, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, savory crakes khasta namakpare. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Savory crakes khasta namakpare is one of the most well liked of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Savory crakes khasta namakpare is something that I’ve loved my whole life.

Ab ak loyi lege badi puri bel lege aur circle ⭕️ me cut Kar lege fir fork de hole Kar dege ab deep fry. Crusty Khasta Namakpara is a classic, savory snack which is a favorite among all. This Laccha Nimki can be served with tea or enjoyed just like that.

To begin with this particular recipe, we have to prepare a few components. You can have savory crakes khasta namakpare using 7 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Savory crakes khasta namakpare:
  1. Take 2 cup Maida
  2. Prepare 1/4 cup Suji
  3. Get 1/4 cup Oil
  4. Take 1/4 tbs Ajwain
  5. Prepare 1 tbs Kasuri meri
  6. Make ready Salt to test
  7. Take Oil fry ke liye

Nimki/Mathri Recipe - Tea time Snacks Подробнее. Khasta Namak Para also known as layred sankhe, Khasta Mathri, laccha nimken, Jeera Shankarpali, or crispy Nimki #KahstaNamakpare #NamkeenRecipe #NamkeenKhaja. Khasta Mathri is a popular, classic savory snack. You can serve these Mathries with pickle at tea time or you can enjoy as is!

Instructions to make Savory crakes khasta namakpare:
  1. Maida me oil kasuri methi ajwain dal ke dough ready Kar lege 20 min ke liye rakh dege.
  2. Ab ak loyi lege badi puri bel lege aur circle ⭕️ me cut Kar lege fir fork de hole Kar dege ab deep fry karege.
  3. Khasta shape ke liye dough se 4 part karege 4 puri bel lege ak puri ke upper oil lagayege fir maida dust karege ab dusare puri rakhege, aise hi Sabhi puri ko rakh ke roll Kar lege.
  4. Ab roll ko cut karege long size me bel Kar deep fry Kar lege.
  5. Ready hai khata
  6. Flower ke liye badi puri bel ke circle me cut karke knife se 4 line banayege fir dono line ke beech me ak line aur banaye dono kinaro ko jod de Sabhi aise Kar de ready hai grower.

For all the upcoming holidays, Mathries make a good snack to have around to serve to all guests. Crusty Khasta Namakpara is a classic, savory snack which is a favorite among all. Layered Nimki are made with basic ingredients like Plain flour, salt, carom seeds and oil but the thing that makes it special is the different layers of this Khasta Mathri namakpare namkeen. Khasta Namak Para - Layred Nimki - Khasta Mathri namakpare Namkeen. Khasta Nimki - How To Make Khasta Recipe - Khasta Namakpare recipe.

So that’s going to wrap it up with this special food savory crakes khasta namakpare recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!