Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, lauki ka raita. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Lauki ka raita is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Lauki ka raita is something which I have loved my whole life. They’re fine and they look wonderful.
Lauki raita recipe with step by step photos - easy Punjabi raita recipe made with lauki. Lauki ka Raita recipe with step by step photos. Dudhi Raita has the cooling effect and goodness of doodhi and protein-rich curds, in one single dish!
To get started with this particular recipe, we must prepare a few components. You can have lauki ka raita using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Lauki ka raita:
- Make ready 2 cup chopped Lauki / bottle gourd
- Take 2 cup curd
- Take 1/2 tsp chilli Powder
- Get 1/2 tsp jeera / cumin
- Take 1/4 tsp mustard seeds
- Prepare to taste Salt
- Prepare 1 tsp ghee
- Take 1/2 tsp Jeera / cumin powder
- Prepare As needed Garnish with coriander leaves
For flavoring, I have added roasted cumin seeds and dried mint powder. Bottle gourd is very beneficial during summers. Lauki(Gourd) Raita is good in taste and equally nutritious. Some people do not like to eat gourd vegetable recipe, but i am sure they will definitely like gourd mixed raita..
Instructions to make Lauki ka raita:
- Wash and clean the bottle gourd and chopped and boil for 15 minutes and strain it and keep aside
- In a bowl add curd and add boiled bottle gourd (Lauki) and add red chilli powder and salt and coriander leaves and jeera powder..
- In a pan put ghee and heat then add mustard seeds and jeera and curry leaves put the Taka in the curd
- Lauki raita is ready….
Lauki ka raita is a Punjabi condiment that acts a coolant for the body during summers. Lauki raita is a condiment that hails from the state of Punjab, but is also prepared in Northern states of the country. Lauki Ka Raita is a Yummy Raita , and listed in the Tasty Raita. Other Urdu cooking recipes and video cooking recipes are also available online. Lauki or bottle gourd is a vegetable that often gets overlooked when one is doing weekly rationing of vegetable.
So that is going to wrap it up with this exceptional food lauki ka raita recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
