Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, savory green beans. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Savory Green Beans is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They are fine and they look fantastic. Savory Green Beans is something that I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook savory green beans using 5 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Savory Green Beans:
- Make ready 1-1/2 lbs fresh green beans, trimmed
- Take 3 oz bacon, chopped
- Make ready 1 medium onion, thinly sliced
- Take 1/2 tsp salt
- Make ready 1/4 tsp black pepper
Steps to make Savory Green Beans:
- Bring a large pot of water to boil. Prepare large bowl of ice water.
- Cook beans in pot until tender. Drain and transfer to ice water. When chilled, drain water.
- Cook bacon in large skillet until crispy. Transfer to plate.
- Add onion to skillet and cook in bacon grease until golden brown.
- Add bacon and beans, tossing until warmed through. Sprinkle with salt and pepper.
So that’s going to wrap this up with this special food savory green beans recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
