Hello everybody, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, savory creamed corn. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Savory Creamed Corn is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It’s easy, it is fast, it tastes yummy. They are fine and they look wonderful. Savory Creamed Corn is something which I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can have savory creamed corn using 5 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Savory Creamed Corn:
- Get 1 tbsp butter
- Make ready 4 cup corn
- Prepare 1/2 cup sour cream
- Make ready 2 tbsp parmesan cheese
- Get 1 tbsp basil
Instructions to make Savory Creamed Corn:
- Melt butter in a sauce pan or skillet. Add corn, cooking for 6 mins. over medium high heat. Stirring, every so often…..after it starts bubbling. I used frozen corn.
- Stir in sour cream and cook another 3 mins, or until heated, through. I used sour cream with chives, as it was what I had on hand.
- Remove from heat and add cheese and basil.
So that’s going to wrap this up for this special food savory creamed corn recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
