Hello everybody, it is Drew, welcome to my recipe site. Today, we’re going to make a special dish, savory bread pudding. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Savory Bread Pudding is one of the most popular of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Savory Bread Pudding is something which I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook savory bread pudding using 12 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Savory Bread Pudding:
- Get 3 Eggs
- Prepare 1 cup Greek Yogurt
- Take 3 tsp Chicken bouillon
- Get 1 1/2 cup Grated mozzarella cheese
- Get 1 cup Crumbled Feta Cheese
- Take 10 loaf Stale White bread
- Make ready 1/2 cup Chopped Cilantro
- Get 1/2 tsp Garlic powder
- Get 3/4 tsp Onion Powder
- Take 1 Salt
- Take 1 Pepper
- Make ready 1 cup Any chopped meat you like
Instructions to make Savory Bread Pudding:
- Preheat oven to 350°F
- Mix eggs, yogurt, salt, pepper, onion powder, garlic powder, bouillon and cheeses.
- Cut the bread to small bite pieces. I used my own honey cinnamon dinner roll for this so it's more incorporated since it crumbled more.
- Dump the bread pieces to the egg mixture, add a little bit of water if it's too thick
- Pour the mixture to the casserole pan, and put it in the oven for 20 minutes
- Done :) serve hot
So that is going to wrap it up for this exceptional food savory bread pudding recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!