Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, amy's cheesey , bacon savory bites .. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Amy's Cheesey , Bacon savory bites . is one of the most popular of recent trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. Amy's Cheesey , Bacon savory bites . is something that I have loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can cook amy's cheesey , bacon savory bites . using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Amy's Cheesey , Bacon savory bites .:
- Prepare 1/4 cup butter
- Prepare 1 egg
- Make ready 1/4 cup tograted cheese - i used colby cheese .
- Get 1 a good cracking of cracked pepper
- Get 1 a good cracking of rock salt
- Prepare 1/2 tsp curry powder
- Make ready 1 cup plain flour
- Make ready 4 slice short cut bacon or thinly sliced ham - rind removed from bacon and any excess fats removed from either .
- Prepare 1/4 cup grated cheese - roughly - for topping before cooking .
Steps to make Amy's Cheesey , Bacon savory bites .:
- preheat oven to 190'C - 375'F . lightly grease an oven tray and set aside till needed .
- dice and cook bacon or ham , drain and set aside till needed .
- in a bowl . beat butter until light and creamy . then add the egg and combine well , next add the cracked pepper , salt and the curry powder and stir to combine , now add the first quarter cup of cheese and half the diced cooked bacon and mix well to combine all . add the sifted plain flour to the mix and mix to a smooth dough , cover and refrigerate for about half hour .
- remove dough from the fridge and roll out on a lightly floured surface to about 1cm thickness . with a small round cutter , cut out biscuit shapes and set on prepared tray . add bits of the other quarter cup of grated cheese on top of biscuits , i then like to crack a little more pepper over the cheeses then sprinkle with the other half of the bacon bits , place in oven and cook for about 12-15 minutes or until slightly golden and cheese and bacon have crispened up and melted . remove from heat let cool a little and eat hot or cold , they are great either way . enjoy . :-)
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