Japanese Healthy Spinach
Japanese Healthy Spinach

Hey everyone, it’s Jim, welcome to my recipe site. Today, I will show you a way to make a special dish, japanese healthy spinach. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Japanese Healthy Spinach is one of the most favored of recent trending foods in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Japanese Healthy Spinach is something which I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can have japanese healthy spinach using 5 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Japanese Healthy Spinach:
  1. Make ready 1 bunch spinach(350g)
  2. Take 1/2 cup dried young sardines
  3. Prepare 1 tablespoon sesame
  4. Make ready 1 teaspoon soy sauce
  5. Make ready 1 tablespoon sesame oil
Steps to make Japanese Healthy Spinach:
  1. Wash and cut spinach
  2. Boil in water with a little salt.
  3. Boil for 1-2 minutes and put in cold water and squeeze.
  4. Mix sardines, soy sauce, sesame oil and sesame.

So that’s going to wrap it up for this exceptional food japanese healthy spinach recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!