Great lentils salad
Great lentils salad

Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, great lentils salad. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

This simple lentil salad is loaded with Greek flavors and health benefits. It's very easy to make and leftovers pack well for lunch! It features black beluga lentils, which are my favorite lentils for salads.

Great lentils salad is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Great lentils salad is something which I have loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can cook great lentils salad using 14 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Great lentils salad:
  1. Take 2 cups lentils
  2. Make ready 1 bay leaf
  3. Get 8 tbsp olive oil
  4. Prepare 2 tbsp lemon juice
  5. Prepare 4 tbsp balsamic cream
  6. Get 1 carrot, grated
  7. Prepare 1 little oregano
  8. Make ready 2 tbsp finely chopped parsley
  9. Make ready 2 tbsp finely chopped dill
  10. Prepare 1 clove garlic
  11. Take freshly ground pepper
  12. Prepare a few cherry tomatoes cut in half or alternatively, deseeded tomato
  13. Make ready 2 sweet red peppers cut into cubes
  14. Take 2 spring onions finely chopped or alternatively 1 dry onion finely chopped

It also tastes GREAT as leftovers the next day because the lentils get to marinate a bit in the light lemony. This Lentil Tabouli Salad is full of Middle Eastern flavors! Vegan & Gluten free, this hearty salad keeps for several days, perfect for midweek lunches or potlucks! We just LOVE salads and we hope you do too.

Steps to make Great lentils salad:
  1. Boil the lentils with a little water, the garlic and the bay leaf until tender, then strain it.
  2. Mix all the ingredients in a bowl and set it aside for 10 minutes for all the tastes to combine.
  3. Serve sprinkling with a little additional olive oil and balsamic cream.

Eating healthy and right is important for us but equally important is to enjoy our food. Anyways, stomach growling aside, this salad is a great one to keep in the fridge. The lentils become more flavorful the longer they sit in the homemade honey, lemon, and. This healthy, vegetable packed salad is so delicious! Go ahead and make extra of the dressing, it's so versatile and tastes great anywhere you would use a vinaigrette.

So that is going to wrap this up for this special food great lentils salad recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!