Fried chorizo and cabbage
Fried chorizo and cabbage

Hey everyone, it’s Drew, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, fried chorizo and cabbage. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Fried chorizo and cabbage is one of the most favored of recent trending foods on earth. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Fried chorizo and cabbage is something that I’ve loved my entire life.

Enjoy Chorizo and Cabbage Tostadas, the unique combination of flavors and textures of pork chorizo and shredded cabbage on a tostada. Chorizo and Cabbage Tostadas. by V & V Supremo Foods, Inc. Spicy chorizo sausage gives this hearty stew a warming kick.

To begin with this recipe, we must prepare a few components. You can have fried chorizo and cabbage using 12 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Fried chorizo and cabbage:
  1. Get 1 large onion (chopped or sliced)
  2. Make ready 1 garlic clove (finely chopped)
  3. Prepare 250 grams cabbage (I used British savoy)
  4. Make ready 2 tbsp extra virgin olive oil
  5. Prepare 1/2 tsp black pepper
  6. Prepare 1/2 tsp Salt
  7. Make ready 1/2 tsp hot chilli powder
  8. Prepare 1 tsp Worcestershire sauce
  9. Take 50 grams chorizo
  10. Get 1 chicken oxo cube
  11. Make ready 50 ml hot boiling water
  12. Make ready 25 ml white wine

My mom cooks it all the time because it requires minimum preparation and chopping but it yields a The cabbage will be seared with high heat and lightly charred, tender and meaty in texture without losing its crunchiness. Finish up with just a drizzle. Try this fried cabbage on for size! You might want to skip this one. 😂.

Instructions to make Fried chorizo and cabbage:
  1. heat the olive oil in a large pan or wok.
  2. add the onion and garlic and fry for about 5 minutes or until lightly browned.
  3. reduce the heat to medium and add the cabbage. I also added extra olive oil here
  4. season with salt, black pepper and hot chilli powder.
  5. add the chorizo
  6. fry for 10-15 minute or until its cooked, stirring often
  7. Heat the water and dissolve the cube.
  8. add the water and wine to cabbage and cook for a further 5 or so minutes
  9. leave to rest for a few minutes and serve.

Fried cabbage with bacon is perfect for breakfast, lunch or dinner. If you're super hungry, feel free to add a couple of fried eggs or a dollop of mayo. You can also serve our fried cabbage as a side dish. Pair it with a main course like a juicy oven-baked chicken. Chorizo sausage - surprisingly NOT in the Zaar Kitchen Dictionary - is a sausage of Spanish origin made from ground pork, garlic and chillies, so if you cannot get chorizo sausages that gives you the general idea: just substitute with a sausage you really like.

So that’s going to wrap this up for this special food fried chorizo and cabbage recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!