'Season Supply' Soup!
'Season Supply' Soup!

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, 'season supply' soup!. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

'Season Supply' Soup! is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. They are fine and they look wonderful. 'Season Supply' Soup! is something which I’ve loved my whole life.

To get started with this recipe, we must first prepare a few components. You can cook 'season supply' soup! using 12 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make 'Season Supply' Soup!:
  1. Prepare 1 large carrot peeled and finely cut
  2. Get 1 small bag of potatoes peeled and chopped into chunks
  3. Take 1 red onion peeled and finely cut
  4. Take 1 tablespoon Bouillon vegetable stock made into stock with water
  5. Prepare 4-5 sticks celery finely cut
  6. Take 2 garlic cloves finely cut
  7. Make ready 1 large glug of olive oil
  8. Make ready half a savoy cabbage
  9. Make ready 1 large handful of roughly chopped Cavolo Nero (kale would be good instead)
  10. Prepare 1 small leek finely chopped
  11. Make ready Some dried sage and rosemary herbs
  12. Prepare 1 tin tomatoes
Steps to make 'Season Supply' Soup!:
  1. Add finely chooped, leek, celery, carrot, onion and garlic to the olive oil and cook down until softening. About 15 minutes.
  2. Add the chunks of potato and cook for a few minutes until they start to soften. Add the stock, the tin of tomatoes and the cabbage.
  3. Simmer for 40 minutes, add salt, pepper and herbs to taste.
  4. Serve while hot with a generous grate of parmesan cheese.
  5. Enjoy!

So that is going to wrap this up for this special food 'season supply' soup! recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!