Fish Taco
Fish Taco

Hello everybody, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, fish taco. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Fish Taco is one of the most favored of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. Fish Taco is something which I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can have fish taco using 13 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Fish Taco:
  1. Make ready 2 Tbsp Screaming chimp Mango and Papaya chilli sauce
  2. Make ready 150 g Monk fish
  3. Take 1/2 red onion thinly sliced
  4. Prepare 1/2 corn on the cob
  5. Take 4 cherry tomatoes
  6. Get 1 tbsp cider vinegar
  7. Prepare bunch coriander
  8. Prepare Bunch or lambs lettuce
  9. Prepare 1/2 avocado thinly sliced
  10. Prepare 1 lime
  11. Get 4 small Taco's
  12. Take nob of butter
  13. Get splash veg oil
Steps to make Fish Taco:
  1. Slice the fish in goujons and add to 1 tbsp of the chilli sauce, set to one side
  2. Char grill the corn on the cob until it has a nice colour to it
  3. Remove the corn kernels and add to a bowl with the thinkly sliced onion and quatered tomatoes, add 1 ttbs of Chili sauce and Cider vinegar,this is your salsa
  4. In a hot fry pan add the oil and butter when the butter starts to foam add the fish, remember not to crowd the pan, the fish will take 1 min either side to cook.
  5. Build your taco, warm the taco's add the lettuce, avocado, fish then top with the salsa sprinkle some chopped coriander and a squeeze of lime

So that’s going to wrap it up for this special food fish taco recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!