Creamy Garlic Scallops
Creamy Garlic Scallops

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, creamy garlic scallops. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Creamy Garlic Scallops is one of the most favored of recent trending meals in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look wonderful. Creamy Garlic Scallops is something which I’ve loved my entire life.

Creamy Garlic Scallops - easy, creamy and one of the best scallop recipes ever. Creamy Garlic Scallops are just as good as restaurant quality scallops with minimal ingredients and maximum flavour! A silky, creamy garlic sauce with a.

To begin with this recipe, we have to prepare a few components. You can cook creamy garlic scallops using 9 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Creamy Garlic Scallops:
  1. Prepare 1 ⁄2 tablespoon olive oil
  2. Make ready 1 ⁄2 onion, chopped into small dice
  3. Make ready 2-3 garlic cloves, minced
  4. Prepare 1 ⁄2 lb bay scallops (smaller ones)
  5. Make ready 1/4 dry white wine
  6. Take 3/8 cup half-and-half
  7. Get 1 green onion, thinly sliced
  8. Make ready 1 ⁄2 tablespoon fresh Basil
  9. Get Steamed rice or pasta

Lemon juice gives it a nice kick. Do not over-cook seafood as it will become dry and tough. As a general rule, prawns, scallops and calamari are. View top rated Creamy garlic scallops recipes with ratings and reviews.

Instructions to make Creamy Garlic Scallops:
  1. In a skillet, heat oil over medium high heat, and cook the onions and garlic just to soften for about 2 minutes; add the scallops and lightly cook on all sides for about 40 seconds then remove and set aside.
  2. Add wine to skillet and let reduce 1 minute; stir in half and half and let that reduce so that it is a nice sauce consistency.
  3. Return scallops and add green onions, stirring until heated through.
  4. Serve scallops over rice, pouring sauce over all; garnish with Basil

Lemon Garlic Scallops With Almonds, Mostaciolli & Broccoli With Creamy Garlic Sauce, Penne And Broccoli… Add scallops, mushrooms, green onion, garlic, parsley and splash sherry or white wine. Add cream sauce to saute pan to toss the drained pasta or rice with the cream sauce and seafood, reserving a few scallops and shrimp for the top. Transfer to a serving dish, and sprinkle with cheese. Healthy Garlic Scallops Recipe, a quick Italian recipe for the best pan seared garlic scallops in You can serve them as an appetizer, starter, or dinner for two with angel hair pasta or over a creamy risotto! Seared scallops with a delicious lemon garlic sauce.

So that’s going to wrap it up for this exceptional food creamy garlic scallops recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!