My Grilling Spot Scallop Stew
My Grilling Spot Scallop Stew

Hello everybody, it’s Jim, welcome to our recipe page. Today, we’re going to prepare a special dish, my grilling spot scallop stew. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

My Grilling Spot Scallop Stew is one of the most favored of current trending meals in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. My Grilling Spot Scallop Stew is something that I have loved my entire life.

Wash the scallops with water and set them aside, ideally inside the fridge. Pre heat the pan over the grill. Grilled scallops are the perfect summer dish.

To begin with this recipe, we must first prepare a few ingredients. You can cook my grilling spot scallop stew using 8 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make My Grilling Spot Scallop Stew:
  1. Make ready 1 Pound Scallops
  2. Make ready 2 Tablespoons Butter
  3. Prepare 3 Tablespons Garlic Sauce
  4. Get To Taste Salt
  5. Take To Taste Parsley
  6. Make ready 1/2 Cup White Wine
  7. Make ready 2 Cups Fish Broth
  8. Take To Taste Olive Oil

In this video recipe I will show you how to clean and prepare these scallops. Scallops are on most nice restaurant menus these days, and for good reason. As far as seafood goes, I would take scallops over anything. While I love shrimp, crab, fish, and lobster, seared scallops are the king of my seafood universe!

Instructions to make My Grilling Spot Scallop Stew:
  1. Wash the scallops with water and set them aside, ideally inside the fridge.
  2. Pre heat the pan over the grill.
  3. Add the Butter and the Garlic Sauce.
  4. Mix Well and let it cook for 5 minutes.
  5. Ad the salt to the mix.
  6. Put the scallops in the pan and mix everything. You need to stir every other minute to ensure all the scallops are well cooked.
  7. Add the white wine and let it reduce for 10 minutes.
  8. Add the Olive Oil.
  9. Add the Parsley and mix well.
  10. Add the fish broth and let it cook for 10 minutes at low heat.
  11. Serve and enjoy!

Their mildly sweet flavor and that caramelized crust they get when. Scallops will make you feel fancy no matter what—and they're so easy to grill. When seasoned with some salt, pepper, and chili flakes, they're pure Season scallops generously with salt and pepper. Simple to make but full of flavor, these grilled shrimp and scallop skewers—made with Uncle Mike's Spice Mix—are a real treat! These shrimp and scallop skewers are very simple to make and so delicious.

So that’s going to wrap it up for this exceptional food my grilling spot scallop stew recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!