Tilapia Dabu-dabu
Tilapia Dabu-dabu

Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, tilapia dabu-dabu. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Tilapia Dabu-dabu is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Tilapia Dabu-dabu is something which I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can cook tilapia dabu-dabu using 17 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Tilapia Dabu-dabu:
  1. Prepare 2 tilapia
  2. Get deep fried oil
  3. Prepare Marinade:
  4. Prepare 1 tbsp salt
  5. Prepare 1 tbsp pepper
  6. Take 1 tsp turmeric powder
  7. Take 1 tsp coriander powder
  8. Make ready 1 tbsp garlic paste
  9. Prepare lime juice
  10. Get Dabu-dabu:
  11. Get 1 red onion sliced
  12. Prepare 2 tomatos diced
  13. Make ready 4 rocket chilli green
  14. Prepare 1,5 tsp salt
  15. Get 1 tsp pepper
  16. Prepare 1 tsp sugar
  17. Make ready 100 ml vegetable oil
Instructions to make Tilapia Dabu-dabu:
  1. Wash clean the whole tilapia and squeeze lime juice to make the fish fresh. Marinate it with salt, pepper. turmeric powder, coriander powder, and garlic paste for at least 30 minutes.
  2. Meanwhile, prepare dabu-dabu by adding red onion, tomatos, green chilli, salt, pepper and sugar into a bowl (heat proof). Heat the vegetable oil until hot, pour it to the bowl immediately and mix well.
  3. After the fish is marinated, fry it using deep fried method until crispy.
  4. Place the dabu-dabu on top of the fish and enjoy it!

So that’s going to wrap this up with this special food tilapia dabu-dabu recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!