Iga Masak Woku
Iga Masak Woku

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to make a special dish, iga masak woku. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Iga Masak Woku is one of the most well liked of recent trending foods in the world. It is easy, it’s quick, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Iga Masak Woku is something which I have loved my entire life.

Untuk itu, iga sapi harus kita masak di dalam air dingin. Artikel berlanjut setelah video berikut ini. Baca Juga: Resep Idul Adha, Resep Ayam Masak Woku Ini Bikin Nafsu Makan Jadi Berlipat Ganda. " Ayam woku ini bukan sajian yang sulit, walaupun di rumah dan menggunakan peralatan yang Ayam woku belanga ini bisa kamu sajikan untuk keluarga saat makan malam atau makan siang.

To begin with this particular recipe, we have to first prepare a few components. You can have iga masak woku using 21 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Iga Masak Woku:
  1. Get 500 g Pork ribs
  2. Get 1000 ml water
  3. Make ready 2 bay leaves
  4. Prepare 2 kaffir lime leaves
  5. Prepare 4 tbsp vegetable oil
  6. Get 3 kaffir lime leaves, thinly sliced
  7. Get 2 pandan leaves, knotted
  8. Make ready 2 lemongrass, bruised
  9. Take 2 tsp salt
  10. Get 2 tsp sugar
  11. Take 750 ml beef stock
  12. Make ready 1 tomato, cut into small pieces
  13. Make ready 2 spring onions, thinly sliced
  14. Take Spice Paste :
  15. Take 5 shallots
  16. Prepare 3 cloves garlic
  17. Get 3 red big chilies
  18. Prepare 5 red bird eye chilies
  19. Take 5 candlenuts
  20. Make ready 2 inch ginger, peeled
  21. Make ready 2 inch turmeric, peeled

Kita paling suka makan ikan, pkknya segala seafood lah. Dimasak dengan cara yang benar, Ayam Woku maknyus hingga ke tulang, bumbunya meresap buat makan makin lahap. Jadi tunggu apalagi, yuk intip bahan dan cara memasaknya berikut ini dilansir. Sajian ikan masak khas Manado ini menggunakan racikan aneka bumbu dan rempah sedap yang pasti akan menjadikan hidangan lebih istimewa.

Steps to make Iga Masak Woku:
  1. Bring to boil the ribs with water until the then rinse out. Boil the ribs again with fresh water. Add bay leaves and kaffir lime leaves. Cook until the ribs tender and set a side and keep the beef stock.
  2. Grind all the spice ingredients using a food processor. Put a bit of oil to loosen the texture. Put a side.
  3. Heat oil in a pot. Sauté the spice paste, sliced kaffir lime leaves, pandan leaves and lemongrass until fragrant.
  4. Add pork ribs. Add salt, sugar and beef stock. Bring to boil and continue cooking until a bit absorbed. And keep stirring it. Adjust salt and sugar as needed.
  5. Add tomato and sliced spring onions. Stir it for about a minute.
  6. Turn off the heat, transfer to a serving bowl and serve with steamed rice.

Apakah Anda menginginkan potongan iga ala restoran yang empuk dan Cara Memasak Iga Babi. Tim penyunting dan peneliti terlatih wikiHow. Woku balangsa dimasak dengan menggunakan panci sedangkan untuk woku daun dibungkus menggunakan daun woka dimana proses memasaknya dipanggang ataupun dikukus di atas bara. Masak Daging Iga Sapi Dengan Dua Botol Coca Cola Ala Tiga Gadis Desa Manjahh Rasanya Endolita Cinnn. Dapur Iga Jogja bölgesinde bulundunuz mu?

So that is going to wrap this up with this special food iga masak woku recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!