Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, pesto virmicelli wth bay scallops. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Pesto Virmicelli wth Bay Scallops is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. They’re fine and they look fantastic. Pesto Virmicelli wth Bay Scallops is something which I have loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can have pesto virmicelli wth bay scallops using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Pesto Virmicelli wth Bay Scallops:
- Make ready 8 oz vermicelli
- Get 1/4 cup butter
- Make ready 1 tsp garlic powder
- Take 1/4 tsp dried oregano
- Make ready 1 dash pepper
- Prepare 1 lb bay scallops
- Prepare 1/4 cup white wine
- Get 1/3 cup classic pesto sauce
Steps to make Pesto Virmicelli wth Bay Scallops:
- cook vermicelli according to package directions
- in a large skillet, heat butter, garlic, oregano, add scallops and wine. Cook 5-6 minutes or til scallops are firm and opaque
- stir in pesto sauce and heat through
- drain vermicelli and add to skillet, toss to combine
So that’s going to wrap this up for this special food pesto virmicelli wth bay scallops recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
