Hey everyone, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, laksa soup. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Laksa soup is one of the most well liked of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It is appreciated by millions every day. Laksa soup is something that I’ve loved my entire life. They’re fine and they look wonderful.
Laksa - the iconic Malaysian spicy coconut noodle soup! Laksa is a spicy noodle soup popular in the Peranakan cuisine of Southeast Asia. Laksa consists of thick wheat noodles or rice vermicelli with chicken, prawn or fish.
To get started with this recipe, we have to prepare a few components. You can cook laksa soup using 14 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Laksa soup:
- Take Cooked noodles
- Make ready Prawns
- Make ready Cooked eggs
- Get Coconut milk
- Get Red curry paste
- Make ready Preferred veggies
- Prepare Chilies
- Prepare Lime
- Make ready Salt and pepper
- Get Ginger-garlic paste
- Prepare Coriander
- Make ready Spring onions
- Make ready Coconut oil
- Get 1 cup stock
Laksa noodle soup is a super-flavorful Malaysian dish. The soup is thought to be a blending of Chinese and Malaysian or Javanese cuisines, either through the merging of cultures or intermarriage. Things might get pretty simple sometimes but sometimes that's just what a person needs. I hope you like my recipe for.
Instructions to make Laksa soup:
- In a pan, add some coconut oil, heat up and add ginger-garlic paste for few seconds and add prawns. Season with salt and pepper. Cook prawns for 4-5mins then set aside
- Same pan add more coconut oil, ginger-garlic paste. Fry for few seconds and add curry paste, coconut oil and stock. Bring to a bowl for 5mins
- Then in your serving bowl assembly your noodles, veggies and prawns. Then pour your laksa on top. Garnish with chilies, coriander and lime. The egg’s optional
Laksa - Spicy street food noodle dish popular in Malaysia and Singapore. To most people outside of Malaysia and Singapore, laksa generally means curry laksa, in a curry and coconut milk soup base. Laksa soup is a delicious Malaysian recipe; this recipe is made using squash, chilli, ginger and coconut and it. Laksa refers to various types of curry noodle soups. Singaporean laksa uses a coconut curry broth that is complex, fragrant, and just the right amount of richness.
So that’s going to wrap this up with this special food laksa soup recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
