Hello everybody, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, indian style scrambled eggs. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Try this easy-to-make Indian style scrambled eggs. Eat a bowl of it for breakfast or use it as sandwich stuffing. This egg scramble is also works great as a side dish!
Indian style scrambled eggs is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. Indian style scrambled eggs is something which I have loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can have indian style scrambled eggs using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Indian style scrambled eggs:
- Get 1 small red onion
- Take 2 cloves garlic
- Get 1 chilli, colour doesn't matter much
- Take 4 large fresh tomatoes, or 8 small fresh tomatoes
- Get Curry powder
- Get 2 large eggs
- Make ready 2 slices bread
- Take Butter
Scrambled eggs get a hint of Indian-inspiration when curry powder and cumin are added to the mix. Indian-Style Scrambled Eggs. this link is to an external site that may or may not meet accessibility guidelines. Spice up your breakfast by adding ginger, cumin, jalapeno or serrano peppers, and cilantro to your scrambled eggs. This Heart-Check Certified recipe is brought to you by American Egg Board.
Steps to make Indian style scrambled eggs:
- Finely chop the onion, garlic and chilli. Make sure there are no big lumps of garlic, you can even use 1tsp garlic paste instead if you want. And with the chilli it's up to you whether you use the seeds or not.
1. Heat oil in a frying pan, non stick if you have one. Add the onions, garlic and chilli. Fry for 3-4 minutes or until the onions soften. - Chop the tomatoes into small pieces, remove the core if you want. Add the tomatoes to the pan with 1 tbsp curry powder. Fry for 2-3 minutes.
- Add the eggs directly to the pan and mix them. Keep stirring them until fully cooked, making sure they don't stick to the pan.
- Serve on warm buttered toast.
This is perhaps one of my favorite north Indian breakfast recipes that we ate quite often at home. It's a fun and flavorful way to begin the morning. But on occasion, when I am in the mood for a quick and easy meal for lunch or dinner, I will prepare a. Scrambled Egg and Cheese Drop-Biscuit Breakfast Sandwiches. Born half Anglo-Indian and half Manglorean Catholic in multi-cultural Mumbai- India, Denise has been surrounded by a wonderful assortment of all things delicious from a very early age.
So that is going to wrap it up with this exceptional food indian style scrambled eggs recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
