Hey everyone, it’s John, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, chicken scampi. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Chicken Scampi is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. Chicken Scampi is something that I have loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can cook chicken scampi using 19 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Scampi:
- Prepare For Sauce
- Make ready 3 tbsp Butter
- Get 2 tbsp Minced onions (Dried or Fresh)
- Get 1 1/2 tsp Minced garlic
- Make ready 1 1/2 cup Chicken Broth
- Make ready 1/2 tsp Italian Seasoning
- Make ready 1/2 tsp Fine sea salt
- Get 1/2 tsp Black pepper
- Take 1/2 tsp Red pepper flakes
- Make ready 1 tbsp Dried parsley
- Get 1 cup Heavy Cream
- Make ready Pasta/Chicken Stuff
- Take 1 box Angel Hair Pasta
- Prepare 6 Chicken tenderloins
- Take 1 as needed Salt and Pepper
- Get 1 cup Flour
- Take 4 tbsp Olive oil
- Make ready 2 large Red bell peppers
- Get 1 1/2 Red onions
Steps to make Chicken Scampi:
- In a medium sized sauce pan add butter, minced onion, minced garlic and sauté over medium heat for 1-2 minutes. Don't let the garlic burn!
- Add in chicken broth, Italian seasoning, salt, pepper, red pepper flakes and the fried parsley. Simmer for 15 minutes on low-med heat.
- After 15 minutes of simmering is finished, add heavy cream and simmer on low, without boiling for 10 minutes.
- In a separate pot, boil the angel hair pasta according to the box directions.
- To prepare your chicken tenders, sprinkle with salt and pepper and dip in flour. Fry in skillet over medium heat with a couple tablespoons of Olive oil 3-4 minutes on each side until golden brown and cooked all the way through. Set aside.
- Take red onions and bell peppers and cut into julienne strips, making sure to remove all seeds and the white membrane on the inside.
- In the same skillet the chicken was cooked in, add another tablespoon or so of Olive oil and sauté the red onions and bell peppers. I cook them on high until they are soft and caramelized.
- Drain pasta if not already. Add all the onions and bell peppers to the pasta, and pour your creamy garlic sauce over the pasta, onions, and bell peppers. Mix well together.
- Dish up your pasta, adding the chicken on top. I recommend to garnish with fresh Parmesan cheese.
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- I recommend you julienne your red onions and bell peppers before you start!
So that is going to wrap it up for this exceptional food chicken scampi recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!