Hello everybody, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, onion raita. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
mint raita, cucumber raita, boondi raita, onion tomato raita, burani raita, fruit raita are some of the popular raita varieties made in the Indian and pakistani cuisine to serve with biryani and pulao. Onion Tomato Raita is one of the easiest and the most commonly made indian raita recipe. This raita goes well with pulao, biryani or even with roti-sabzi or dal-rice.
Onion raita is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They are nice and they look wonderful. Onion raita is something which I have loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook onion raita using 5 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Onion raita:
- Take 1 onion (chopped)
- Get 1 cup curd
- Take 1/2 Tsp sugar
- Take 1/4 tsp chilli powder
- Take 1 pinch salt
It is made with yogurt, onion, tomato. This video takes you through the process of preparing Onion Raita, a suitable side dish for Biryani Recipe. This dish is enriched with the goodness of curd. Onion Raita is one of the best accompaniment for Biriyani or Pulao.
Instructions to make Onion raita:
- Beat curd adding sugar and salt and mix well.
1. Add the chopped onions and chilli powder.
1. Mix well and serve with any paratha.
I am sharing herewith the plain Onion Raita recipe, but we can make many variations in the Raita by. Onion Raita or Vengaya Thayir Pachadi as we call in Tamil is a must sidedish for biryani. The The variations include onion tomato raita, onion cucumber raita, onion mint raita,cucumber onion. tomato onion raita is also served with paratha's. aloo parathas serve onion tomato raita with some jeera powder for immediate relief. i love to have tomato raita as it is as it taste nice than plain curd. Cool your day by adding the Onion raita along with any meal as accompaniment. Finely chopped onion is mixed with the beaten thin curd and then seasoned with salt, chillies and peanut powder.
So that is going to wrap this up with this special food onion raita recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
