Hello everybody, it is Brad, welcome to my recipe site. Today, I will show you a way to prepare a special dish, my favourite spicy chicken coconut curry 👩🍳. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
My Favourite Spicy Chicken Coconut Curry 👩🍳 is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. My Favourite Spicy Chicken Coconut Curry 👩🍳 is something which I have loved my whole life. They are fine and they look fantastic.
This coconut curry chicken can be made in one pot and is packed with delicious flavors! This is one of my husband's all time favorite meals, and while I tend to So as far as spiciness: I would rate this dish as mild, but it does depend on the brand of red curry you use. Add the tomato paste, Curry Powder, cinnamon stick, and chiles and give it a good stir; season with salt and pepper.
To begin with this recipe, we have to first prepare a few ingredients. You can have my favourite spicy chicken coconut curry 👩🍳 using 20 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make My Favourite Spicy Chicken Coconut Curry 👩🍳:
- Take 2 tbls Olive oil
- Get 1 Large Onion diced
- Get 1 tbls Tumeric
- Prepare 1/2 tsp dried Ginger or 1/2 inch grated fresh Ginger
- Make ready 1 tsp Cumin
- Take 1 tsp Garam Masala
- Make ready 2 Garlic cloves crushed
- Make ready 1 tsp Hot Red Chilli powder
- Prepare 1 tsp Corriander
- Get 1/4 tsp Cayenne pepper
- Prepare 2 heaped tbls Medium Curry Powder
- Take 4 small Curry leaves
- Get 2 Tsp Mango Chutney
- Get 8 Chicken thighs remove skin + Bone cut into bite size pieces
- Make ready 1/2 Cup Chicken Stock
- Make ready 1 400 mils tin Coconut Milk
- Prepare 1/4 Cup Double Cream
- Take 1/4 Cup frozen sweet peas
- Take 1 heaped tsp Corn flour mixed 4 tbls water to make thicker (opt)
- Prepare Enough Basmati rice for 4 people
Serve it with any kind of rice or bread and you'll have made the perfect chicken curry meal. Some of our favorites include massaman curry, spicy sweet potato curry, and this yellow coconut curry chicken. Chicken Coconut Curry is warm, hearty and layered with sweet and savory flavors. Tastes better than restaurant curries and much cheaper and easier to make!
Instructions to make My Favourite Spicy Chicken Coconut Curry 👩🍳:
- Heat up the oil using 1 tbls, then add the onions and garlic + Ginger fry for 1 minute
- Add the other tbls oil,Then add all the dry spices Tumeric, Garam Masala, Cumin, cayenne pepper, Corriander, Red Chilli powder, Medium Curry Powder also add the chicken turn the heat down to medium turn it all over and mix until all the chicken is coloured.
- Mix and cook on medium for 2 minutes next add the chicken stock stir in and let it simmer for 5 minutes.
- Next add the curry leaves stir in then add the Coconut Milk and mix in.Bring to the boil.
- Next add the Coconut shavings, Mango Chutney. Stir and simmer stirring occasionally for 15- 20 minutes. Then add the Basmati rice to a saucepan and start to cook the rice.
- Take the chicken curry off the heat let it cool for 10 minutes. Then add the Cream or yogurt to the mix stir it until it's all mixed. Add back to the heat bring to boil then turn down to keep warm.
- I added the sweet frozen peas peas only to colour it simmer to heat them up. Then if you want it thick use the cornflour add stir until all mixed. Serve on a bed of Basmati rice.
They love the tender potatoes, chunks of juicy chicken with the sauce made sweet with coconut milk and savory with warm Thai spices and. Forget take-out, this is about to become your new family favorite. Love this one of my favourite Curries. Chicken is a favourite in our house. My spicy chicken curry with coconut milk recipe is a spicy Indian twist to Thai coconut milk curry.
So that is going to wrap this up with this exceptional food my favourite spicy chicken coconut curry 👩🍳 recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!