Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, white rice and stew. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
The Nigerian White Rice and Stew is a popular Nigerian rice recipe because it lets you eat rice with any stew or sauce of your choice. This rice recipe is usually eaten with Beef and/or Chicken Stew which we almost always have in the freezer so it is just a matter of boiling white rice. In this video I am showing you the easiest way to make Nigerian tomato chicken stew and an interesting way to jazz up your steamed rice after cooking.
White rice and stew is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. White rice and stew is something that I have loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can have white rice and stew using 8 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make White rice and stew:
- Make ready Rice
- Get Tomatoes
- Make ready Scotch bonnet
- Get Chilli
- Prepare Spices
- Take Seasoning
- Take Oil
- Take Onion
White Stew is a classic Japanese-style stew made with chicken, mushrooms, and vegetables. Incredibly comforting, you want to soak up the delicious creamy sauce with steamed rice or crusty bread. A one-pot wonder that your whole family will embrace and love! You'll make perfect white rice every time with this Martha Stewart-approved recipe.
Instructions to make White rice and stew:
- For the rice:Pour water in a pot,let it boil add ur washed rice nd add little salt, parboil it nd let it finish t
- For the stew:pour oil in a pot,add onion,garlic nd other spices,then add ur grated tomatoes, scotch bonnet nd chilli,add seasoning and spices then after like 20-30 minutes add ur fish
- Serve and enjoy
Dried white beans, such as Great Northern or Navy beans, seasoned with the Trinity, garlic, green onion, parsley, bacon and andouille sausage, and Made similar to red beans and rice, but with much less liquid, resulting in a much thicker, almost stew-like bean dish. If you prefer a thinner bean gravy. Discussion on why white rice should be soaked even though the phytates and other anti-nutrients are largely removed by milling. How to soak and cook white rice so that it turns out light and fluffy every time. Recipe uses some bone broth to enhance nutritional profile and flavor considerably.
So that’s going to wrap this up for this special food white rice and stew recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
