Nigerian cow meat pepper soup
Nigerian cow meat pepper soup

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, nigerian cow meat pepper soup. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Nigerian cow meat pepper soup is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes yummy. Nigerian cow meat pepper soup is something which I’ve loved my whole life. They’re nice and they look fantastic.

The Nigerian Pepper soup is a popular Nigerian soup recipe. It is such a versatile recipe as it can be prepared with different types of meat and fish. Thus there is the Chicken Pepper Soup, the Catfish Pepper Soup (popularly known as Point & Kill), the Goat Meat Pepper Soup, the Cow Foot Pepper.

To begin with this particular recipe, we have to first prepare a few components. You can have nigerian cow meat pepper soup using 9 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Nigerian cow meat pepper soup:
  1. Get 500 g cow meat
  2. Prepare 4 seasoning cubes (knorr)
  3. Make ready Half table spoon powdered chilli pepper
  4. Make ready 3 Scotch bonnet
  5. Take 1 red big onion
  6. Take 1 table spoon pepper soup spice mix
  7. Get 1 teaspoon ginger and and garlic paste
  8. Get to taste Salt
  9. Make ready 1 teaspoon curry powder

This recipe is easy to follow even for newbies. Learn how to make other foods in Peppersoup is one of the most delicious Nigerian foods. I want to talk about the assorted meat recipe I have come to learn, in the last few years that several. Pepper soup is a West African dish that incorporates several native West African ingredients.

Instructions to make Nigerian cow meat pepper soup:
  1. Wash the red onion and scotch bonnet. Place in a blender and puree till smooth, wash the meat thoroughly.
  2. Add the blended Onion and Scotch bonnet or Powdered chili, Curry powder, and ginger garlic paste, seasoning cubes(Crushed) and salt to taste and water just enough to cover the meat in the pot. Cook on medium heat for about 1 hour till soft.
  3. Add a little more water, add 1 tbs pepper soup spice. Check for salt and seasoning, then add the scent leaves and leave to cook for another 10mins. - leave to simmer for 5mins

When the meat is tender, add the blended peppers. Nigerian Pepper Soup is a spicy soup made with assorted meat, fish, poultry or bush meat and some hot local spices which gives it a strong and delicious aroma. Pepper Soup is mostly sold in drinking joints, restaurants and eateries in Nigeria. It is usually named based on the type of meat used in. Assorted meat pepper soup is a popular Nigerian soup recipe.

So that’s going to wrap it up with this special food nigerian cow meat pepper soup recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!