Hey everyone, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, crispy salmon waterfall thai salad. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
This is my take on Nam Tok Salmon or Crispy Salmon Waterfall Thai Salad. I use Thai Chilli Jam or Nam prik pao to add an extra flavour to the nam tok sauce. recipes. Now that you know how to crisp up chicken after making this salad recipe, you'll be able to use the technique in lots of different ways, but our favorite is to stuff it in a taco or pita for a shawarma-y meal.
Crispy salmon waterfall Thai salad is one of the most popular of current trending foods in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Crispy salmon waterfall Thai salad is something that I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook crispy salmon waterfall thai salad using 22 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Crispy salmon waterfall Thai salad:
- Prepare 3 pieces Salmon (sliced up to thin pieces)
- Make ready 1 cup Panko breadcrumbs
- Make ready 1/2 cup Milk
- Get 1 cup Plain flour
- Make ready 1 pinch ground pepper, salt
- Make ready Salad-
- Take 1 Baby gem lettuce
- Make ready 3-5 Shallot
- Take Half Cucumber (thin sliced)
- Get 1 handful Mint leaves
- Make ready 1 handful Coriander
- Take Sauce-
- Prepare 2 cloves Garlic (finely chopped)
- Take 2-3 Thai red chillies
- Make ready 1 tsp dry chilli flakes (optional)
- Take 1-2 Lime
- Take 1 tbsp thai chilli jam or Nam prik pao
- Take 1-2 tbsp Fish sauce
- Take 1-2 tbsp Palm sugar or brown sugar
- Get 1-2 tsp grounded toasted rice
- Prepare Fry-
- Take 2-3 cup Cooking oil
A bright, crisp veg-packed salad with salmon that would make a lovely light summer supper when you have friends over. Dried Chillies Spicy Salmon Salmon Salad Fish Sauce Lime Juice Smiley Roast Waterfall Rice. Reviews for: Photos of Thai Salmon Salad. Thai Salmon Salad. this link is to an external site that may or may not meet accessibility guidelines.
Steps to make Crispy salmon waterfall Thai salad:
- Prepare 3 plates of plain flour, breadcrumbs and milk. Seasoning your breadcrumbs with salt and pepper. Place pieces of salmon one at a time onto plain flour, milk then breadcrumbs then leave it aside on a plate ready to fry.
- To make ground toasted rice, add a handful of jasmine rice on a dry pan with no cooking oil. Toast your rice for a good 20-25 min on a medium heat until rice become brown and toasted. Pound them in pestle and mortar.
- Add some vegetable oil on a frying pan, fry your salmon on medium heat until crisp and golden. Drain your salmon on paper towel. Leave them aside.
- Add your salmon in and mix well.
- Mix all the sauce ingredients together in a big mixing bowl.
- Add salad ingredients toss them together quickly and serve.
Raw salmon fillet and ingredients for cooking. Fried fish carp and fresh vegetable salad on wooden table. flat lay. top view. Brand Name: Crispy salmon skin snack. Marion's Kitchen is packed with simple and delicious Asian recipes and food ideas. Thai Salmon in Foil - The flavors are sealed right into a foil packet with no clean up!
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