Hey everyone, it is Jim, welcome to my recipe site. Today, I will show you a way to prepare a special dish, jeera rice, well, with cauliflower rice. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Jeera rice, well, with cauliflower rice is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They’re nice and they look wonderful. Jeera rice, well, with cauliflower rice is something that I’ve loved my entire life.
Choosing rice: Always use the best quality aged basmati rice as it is the key to making fragrant jeera rice. Aged rice grains are less starchy so do not mush up. Cauliflower has very less carbs as compared to rice.
To get started with this particular recipe, we must first prepare a few components. You can have jeera rice, well, with cauliflower rice using 12 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Jeera rice, well, with cauliflower rice:
- Make ready 300 gm cauliflower rice
- Prepare 1 tbsp oil
- Prepare 1/2 tbsp ghee (Clarified butter) - optional, for flavour
- Get 1 inch cinnamon stick
- Prepare 2-3 cloves
- Get 1 red chillie
- Make ready 2-3 cardamom
- Prepare 1 tbsp jeera
- Take 1 Green chilli finely chopped. I keep chilli frozen -last longer
- Get 1-2 bay leaves
- Take Coriander leaves - fresh for garnish (again I keep it frozen)
- Prepare Salt
Better to use natural Coloring ingredients than artificial Coloring agents. Tips to make nonsticky, fluffy and best. Cauliflower rice does not taste like regular rice. It has a mild, nutty taste and if cooked properly has nice chewy texture like rice.
Instructions to make Jeera rice, well, with cauliflower rice:
- Gather the ingredients except frozen coriander, if you are using such. It must be taken out just before use.
- Heat 1 tbsp oil. Put bay leaves, cinnamon, cardamom, clove, green and red chilli and jeera. Keep your extractor fan on :). Give it 30 sec to a min. Keep it low to medium heat.
- Add cauliflower rice. Mix well and fry for 2 mins. Add ghee and salt. Fry a little more.
- Add 2-3 tbsp water and cover. Cook for to3-5 min depending on the cauliflower rice consistency you prefer.
- Add chopped coriander leaves and mix again. Or garnish with coriander leaves if you prefer that.
Best part of cooking cauliflower rice in a recipe like biryani is that the aromatic ghee and spices completely mask the natural smell of cauliflower. Jeera (zeera) rice is a very simple and flavorful rice and can be prepared in a few minutes. It is the simplest of all flavored rice and goes well Fluff it with a fork and serve hot with any gravy side dish of your choice. Dal, paneer gravies, mushroom gravies, non veg gravies, all go well with jeera rice. the jeera rice recipe is not rocket science and yet i would like to share some tips and suggestions to it. firstly, the recipe looks very finally, do visit my other pulao recipes collection with this post of jeera rice recipe. it includes recipes like chana pulao, vegetable pulao, pudina pulao, veg tehri, masala rice. Cauliflower rice has magically worked its cruciferous ways into kitchens as a low-carb, paleo, and vegetable alternative to grains.
So that is going to wrap it up with this exceptional food jeera rice, well, with cauliflower rice recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
