Jollof Rice with a twist
Jollof Rice with a twist

Hey everyone, it is Drew, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, jollof rice with a twist. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Jollof Rice with a twist is one of the most favored of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. Jollof Rice with a twist is something that I have loved my whole life. They’re nice and they look fantastic.

Making do with what you have at home? This dish was birthed from 'making do' with the ingredients I had in my University Kitchen. Jollof Rice-One Pot Party Rice from Nigeria with an Indian Twist Jollof Rice is an everyday, as well as a party rice dish from coastal West African.

To begin with this particular recipe, we have to prepare a few ingredients. You can have jollof rice with a twist using 15 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Jollof Rice with a twist:
  1. Take White rice
  2. Make ready Diced onion
  3. Get Red chilies
  4. Get Green chilies
  5. Get Habanero
  6. Prepare Garlic
  7. Get Cumin
  8. Take Coriander
  9. Take Mild masala
  10. Prepare Chicken stock
  11. Get cube Chicken
  12. Take Can diced tomatoes
  13. Take Tomato paste
  14. Prepare Traditional masala spice
  15. Make ready Mild curry powder

This Jollof Rice recipe is a true African classic. Fragrant rice is steeped in ingredients like meat stock, tomatoes, and chilies adding depth of flavor. The best source for Southern recipes and Soul Food Recipes with a modern twist including cakes and savory dishes. Jollof rice is a delicious West African dish composed of fluffy red orange rice that is often cooked with vegetables and meat.

Steps to make Jollof Rice with a twist:
  1. Wash and soak rice for 2-3 hours
  2. Fry diced onion,garlic, red chilies 1,green chilies1,habanero*1
  3. Add a can diced tomatoes, stir for 5 minutes the add tomato paste then add traditional Masala spice, mild curry powder, cumin, coriander, mild masala - Let it fry for 5 mins
  4. Add drained rice, - Fill a litre of water mix with chicken stock, Pour it inside make sure it covers the rice - Let it boil 10-15 mins
  5. Add knorox chicken cube,salt. Let it simmer till rice is cooked

However, another main ingredient of Jollof rice, tomato, really arrived from the New World in the Columbian Exchange during the fifteenth and sixteenth centuries. Making Jollof Spaghetti is almost the same as making the Nigerian Jollof Rice, I only add a little twist to this recipe to make it a more suited for Spaghetti. Note: My mixed vegetables consist of Carrots, Green Beans, and Sweet Peas but feel free to use any choice of Vegetables. I love eating jollof rice, but variety is also good. Macaroni jollof rice is similar in the sense that it is cooked in the same kind of sauce.

So that is going to wrap this up with this exceptional food jollof rice with a twist recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!