Hello everybody, it is John, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, crunchy egg fingers. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Crunchy egg fingers is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. Crunchy egg fingers is something that I’ve loved my entire life. They are fine and they look wonderful.
#eggfingersrecipe #crunchyeggfingers #piyaskitchen Today's recipe is a tasty and crunchy "EGG FINGERS". So do try this yummy recipe and share your. Introducing finger foods is an amazing and exciting event.
To begin with this recipe, we must first prepare a few components. You can have crunchy egg fingers using 19 ingredients and 13 steps. Here is how you can achieve that.
The ingredients needed to make Crunchy egg fingers:
- Take 2 eggs
- Get 1 scotch bonnet chopped
- Prepare Half red bell pepper chopped
- Take 2 seasoning cubes
- Make ready 1/2 small onion
- Prepare 1/2 tspn thyme
- Get 1/2 tspn ginger powder
- Prepare 1/2 tspn garam masala
- Prepare 1/2 tspn curry
- Get 1/2 tspn salt
- Make ready Danise cookie can๐
- Make ready For the coating
- Get 2 eggs
- Prepare 1/2 cup flour
- Make ready 1/2 tspn chilli or yaji
- Take 1 pinch salt
- Make ready 1 cup breadcrumbs
- Get For frying
- Get Oil
Any body can make at home easy tea time snacks with less ingredients. Original art and amazing limited edition enamel pins and collectibles to feed your heart and mind. Crunchy Egg Fingers/Egg Sticks by Kids Tiffin Box Egg fingers is a delicious Indian recipe served as a Side-Dish!
Steps to make Crunchy egg fingers:
- Here are all you need
- Break your eggs,add the chopped veggies,followed by the spices
- Crush your seasonings in and whisk all together
- Pour 1 tbspn oil into your cookies can or any sliver object you have,greased it finely and pour in your egg mix
- Cover up,and place in a pot of water and allow it to boil for 10mins,i place mine inside rice๐saving gas๐๐๐,after 10mins bring it out and allow it to cool
- Flip on chopping board nd cut into long strands,divide the strands into 2 to make them more thin
- Here are what you need for the coating i started with 1 egg and add the other one later on,mix the flour with your chilli or yaji and salt,whisk egg with thyme and dip your egg finger into the flour coat them well,and bring it out
- Deep in egg mix,bring it out and re-coat again with flour,dip it back in the egg
- Deep it again in the egg mix and coat with the breadcrumbs till nicely coated repeat till all the rest are finished
- Refrigerate them for 1 hr๐it helps to keep it the coating stiff and when fried it gives extra crunch, after 1 hr deep fry on hot oil and serve with either ktchup,or salad cream,i used both๐๐๐
- And tanaaa
- Enjoy with tea,juice,smoothies or anything u hve available
Egg finger is a crispy breaksfast and snack recipe. It can be eaten with Ketchup. An easy snack with a few ingredients! PagesBusinessesMedia/News CompanyCookist WowVideosCrunchy egg Fingers: an easy snacks with a few ingredients! Dip the chicken strips first in the flour, then the egg and then the cereal.
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