YCP BALL…(yam sweet potatoes chicken ball)
YCP BALL…(yam sweet potatoes chicken ball)

Hello everybody, it is Louise, welcome to our recipe site. Today, we’re going to make a distinctive dish, ycp ball…(yam sweet potatoes chicken ball). It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Place some cooked yam balls and some grass jelly cubes in a small serving bowl (like rice bowl), top with some palm sugar syrup. Only a few simple ingredients used in these gluten free Sweet Potato Balls deep fried to golden perfection. They make a tasty tea time or snack time treat.

YCP BALL…(yam sweet potatoes chicken ball) is one of the most favored of recent trending meals on earth. It is simple, it’s quick, it tastes yummy. It is appreciated by millions daily. YCP BALL…(yam sweet potatoes chicken ball) is something which I have loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can cook ycp ball…(yam sweet potatoes chicken ball) using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make YCP BALL…(yam sweet potatoes chicken ball):
  1. Prepare yam
  2. Take sweet potatoes
  3. Get egg
  4. Prepare miced chicken
  5. Make ready onion
  6. Make ready garlic
  7. Get maggi star
  8. Make ready knorr
  9. Get oil
  10. Take 2 scotch bonnet pepper or chilli peppers

Different ratio of the flour and the yam. Top yam balls recipes and other great tasting recipes with a healthy slant from SparkRecipes.com. Full ingredient & nutrition information of the Grilled Salmon with Sweet Potatoes & Spinach Calories. This yam balls with coconut and pecans recipe tastes EXACTLY like it, but in fun, poppable little balls.

Steps to make YCP BALL…(yam sweet potatoes chicken ball):
  1. ALL YOU NEED IS TO Peel the sweet potatoes and yam, cut into pieces add them into pot add salt for taste add 2spoon of sugar boil in water for about until done and soft…
  2. Remove the potatoes and yam from the water cool for 15mint.. boil your miced chicken with black paper,thyme and some salt..add into the yam potatoes mash them add Maggi cut garlic and onion with scotch pepper into small pieces add into the yam potatoe and mash until the yam is a bit smooth..
  3. You then roll it with your palms into a small ball keep aside..Do this until the yam paste has finished..
  4. Break 2 egg add chilli paper add ginger powder add small amount of maggi mix it well and add your yam potatoes ball inside it turns them well..
  5. Then Heat a deep pan on your gas stove or charcoal, add vegetable oil into the pan, when the oil has become hot, add the yam potatoes balls in to the oil and fry until all the sides are brown…
  6. YouTransfer the fried yam potatoes balls into a paper towel and fry the next set. When you are completely done frying all the yam balls, leave them in a strainer to drain the excess oil…then enjoy

Some sort of sweet potato or yam-based dish is These pecan-encrusted yam balls take a nod from my mother's recipe. What this recipe does add to my mother's classic. Yam balls on its own makes great appetizers but adding sweet potatoes to it makes it more exciting. As if that wasn't enough we stuffed it with some seasoned beef and now these are amazing balls! 😍. Be the first to review this recipe.

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