My Mexican Breakfast πŸ˜™
My Mexican Breakfast πŸ˜™

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, my mexican breakfast πŸ˜™. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

My Mexican Breakfast πŸ˜™ is one of the most well liked of current trending meals on earth. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. My Mexican Breakfast πŸ˜™ is something that I’ve loved my whole life. They’re nice and they look fantastic.

A full Mexican breakfast usually consists of a few different courses. Chilaquiles are an extremely popular Mexican breakfast dish. These fried corn tortillas are smothered in sauce Mexican-style eggs, "huevos a la Mexicana" are scrambled eggs cooked with onion, tomato, and chile peppers.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have my mexican breakfast πŸ˜™ using 12 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make My Mexican Breakfast πŸ˜™:
  1. Prepare 1 +1/2 Cup Cooked Rice
  2. Make ready 1/4 Small onion chopped
  3. Get 4 tbls Black beans cooked
  4. Get 1/2 Cup Sweetcorn
  5. Take 1/2 Of a red sweet bell pepper chopped
  6. Get 2 Garlic cloves crushed
  7. Get 1 small jalapeno sliced
  8. Take 2 tbls Passata
  9. Get 4 Cherry vine tomatoes diced
  10. Take 1/2 Tsp Red Chilli
  11. Take 1 tbls sourcream mixed with 1 tbls soft cheese
  12. Take 1 level tsp mixed

Often called the "Bread of Mexico," the tortilla is the defining element of a Mexican breakfast. Just like people in other countries might put eggs (and bacon!) on toast to create a makeshift breakfast sandwich, the people of Mexico. Breakfast on Christmas morning is a pretty big deal for Mexican families, and tamales are often served as the kids open presents. My family often had them because we had so many leftover from our big Christmas Eve dinner the night before!

Steps to make My Mexican Breakfast πŸ˜™:
  1. Mix the Garlic, in the cooked rice. Then mix the chilli powder and mixed peppers
  2. Heat up the olive oil in a pan add the onions and fry for 1 minute. Next add the rice mix and stir in. Next the black beans.
  3. All mixed. Fry an egg sunny side up and make sure its a soft yolk. Lay the egg on top of the mix and add sliced jalapenos on top.
  4. Next add the corn and sweet pepper then add the passata stir in then add the sour cream and soft cheese. Next add the chopped tomatoes Mix all in keep stirring for a minute then add to a bowl.

You can add a fried egg on top to make the tamales more. These breakfast recipes range from sweet breakfast breads to spicy bakes, and hit all of the comfort foods along the way. Spice up your breakfast with this tasty and customizable Mexican quiche. Stuffed with peppers, onions, diced green chiles, and taco spices, it tastes like a taco bar jumped into. A classic of Mexican breakfast cuisine is an overflowing plate of chilaquiles, or tortilla chips bathed in either a red or green sauce and topped with chicken Eggs are big business in the Mexican breakfast world, and this dish is no exception - two crispy tortillas topped with black beans, layered with.

So that’s going to wrap it up with this special food my mexican breakfast πŸ˜™ recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!