Kanya's Baked Sea Bass With Pink Honey Sauce
Kanya's Baked Sea Bass With Pink Honey Sauce

Hey everyone, it’s John, welcome to my recipe page. Today, we’re going to make a special dish, kanya's baked sea bass with pink honey sauce. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

This recipe includes a silky lemon and shallot buerre blanc sauce, which flavors the sea bass beautifully. Feel free to serve the fish plain if you like. The Best Baked Sea Bass Recipes on Yummly

Kanya's Baked Sea Bass With Pink Honey Sauce is one of the most favored of current trending foods on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. Kanya's Baked Sea Bass With Pink Honey Sauce is something which I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can have kanya's baked sea bass with pink honey sauce using 20 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Kanya's Baked Sea Bass With Pink Honey Sauce:
  1. Take 800 grams Whole sea bass
  2. Prepare vegetables to baked
  3. Take 1 head Potato
  4. Make ready 1 each Carrot
  5. Get 1 as needed Pumpkin
  6. Make ready 1 as needed Shallot
  7. Get 1 as needed Ginger
  8. Get 1 clove Garlic
  9. Take 1/2 Lime
  10. Make ready seasoning
  11. Take 1 tbsp Sesame oil
  12. Prepare 1 1/2 tbsp Soya sauce and oyster sauce /each
  13. Prepare pink honey sauce
  14. Make ready 1 tsp Black pepper
  15. Get 1 cup Pomegranate juice
  16. Take 2 1/2 tbsp Honey
  17. Take 1 tbsp Ginger /finely chopped
  18. Get 1 as needed Pomegranate seeds
  19. Take 1/2 Black peppers to taste
  20. Take 1 tsp Lime juice

The candied pecans provide a pleasant contrast to the tender. Soft, flaky sea bass, drizzled in a sweet, spicy sauce and baked in the oven. Mix sesame oil, chilli, honey, soy sauce, ginger, garlic and lime in a small bowl. Place the sea bass fillets, skin-side down, on a baking tray.

Instructions to make Kanya's Baked Sea Bass With Pink Honey Sauce:
  1. Clean and Chopped vegetables ,seasoning fish and vegetables,and sliced of ginger cover with foil ,bring to bake in oven by 200 c about 45 mins or an hour
  2. Make pink sauce by mix all sauce ingredients,bring to boil ,reduce heat and simmer ,until reduct to 2/3 ..add pomegranate seeds if desire
  3. Cut sea bass into fillet ,set in plates ,garnish with baked vegetables ,drizzling with pink sauce ,served warm
  4. You can adapt to baked by your style ,but what I do you will get aroma from gingers

Sea Bass With Brazil Nuts, Kale And Pomegranate. Sea Bass Burger with Wasabi Lemon Basil Sea Bass en Papillote. Crisp sea bass tortillas with pink pickled onion. Honey and orange roast sea bass. Place the sea bass in a large sealable plastic bag and pour the marinade over the sea bass.

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