Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, drumstick leaves rice. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
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Drumstick Leaves Rice is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Drumstick Leaves Rice is something which I’ve loved my entire life.
To begin with this recipe, we must first prepare a few components. You can have drumstick leaves rice using 16 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Drumstick Leaves Rice:
- Get 1 . Cooked rice - 1 cup
- Take 2 . Drumstick leaves - 1 cup washed and cleaned
- Take 3 . Onion - 1 sliced finely
- Prepare 4 . Garlic - 5 clove sliced
- Prepare 5 . Tomato - 1/2 chopped finely
- Prepare 6 . Turmeric - pinch
- Make ready 7 . Hing - pinch
- Prepare 8 . Sambar powder - 1 tsp
- Get 9 . Peanut coconut powder - 1 tsp
- Prepare 10 . Curry leaves - 1 string
- Make ready 11 . Red chilli - 1 broken
- Get 12 . Cumin - 1 tsp
- Make ready 13 . Mustard - 1 tsp
- Make ready 14 . Channa dal - 1 tbsp
- Make ready 15 . Salt - as needed
- Take 16 . Oil - 2 tbsp
This fried rice is one of the best. Drumstick leaves kuzhambu (kulambu) is a regular side dish for lunch in south Indian homes. This curry is so comforting along with the rice. Since drumstick leaves are a little bitter, I always add the.
Instructions to make Drumstick Leaves Rice:
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- Cook rise with 1/2 tbsp of oil and pinch of salt. Cool this in wide plate. Keep aside. - - 2. Dry roast 1 tbsp grated coconut with 10 peanut.make this into powder and keep it..
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- Heat remaining oil in kadai add mustard, cumin. Once mustard starts crackle add channa dal. once channa dal roasted add curry leaves and chilli. - - 4. Add onion and garlic. Saute until onion change to light brown in colour. Add tomato and saute for a bit.
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- Now its time to add drumstick leaves. Saute nicely add turmeric, hing and sambar powder. - - 6. Add rice and salt. Remind already we added bit of salt in rice so be careful when you add salt.
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- When ready to switch off the flame add peanut coconut powder. Mix and serve hot with papad or dal vadai.
MurungaiKeerai Poriyal/Drumstick Leaves Poriyal with RedChillies and Rice, Keerai Paruppu Sadham A recipe for drumstick leaves - Dal with Moringa greens / drumstick leaves, just another Adding any green leafy vegetables to your dal allows you to add more greens to your diet and adds the. Drumstick Leaves Sambar / Murungai keerai sambar recipe for rice ! Take the drumstick leaves from the stalk and wash it twice or thrice. Drumstick leaves Rice - Все видео на армянскую тематику.
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