AMIEs Sweet and Sour Fish
AMIEs Sweet and Sour Fish

Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, amies sweet and sour fish. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

AMIEs Sweet and Sour Fish is one of the most favored of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look wonderful. AMIEs Sweet and Sour Fish is something that I have loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have amies sweet and sour fish using 14 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make AMIEs Sweet and Sour Fish:
  1. Take 1 lb red snapper, sea bass or any white fish
  2. Make ready 1/3 cup vinegar or apple cider vinegar
  3. Prepare 3 tsp salt
  4. Make ready 1/2 cup water
  5. Get 1/2 cup brown sugar
  6. Get 4 garlic cloves,minced
  7. Prepare 4 tbsp olive oil
  8. Take 1 medium onion, sliced and diced
  9. Make ready 1/4 cup ginger, sliced
  10. Make ready 1/2 medium carrot, cut into matchsticks
  11. Take 1/2 bell pepper, deseeded and cut into matchsticks
  12. Get 1/2 stick celery, cut into matchsticks (optional)
  13. Make ready 1 tbsp cornstarch
  14. Make ready 1 spring onion, cut into lengths and sliced lengthwise into strips
Steps to make AMIEs Sweet and Sour Fish:
  1. Fry the fish until crisp and become golden brown. Set aside to drain. Combine the vinegar, water, sugar and salt together in a bowl and stir until the sugar and salt have dissolved.
  2. In the frying pan where you fried the fish, put the garlic and fry until golden brown, add the onion and saute until soft. Add the liquid mixture and bring to the boil. Add the carrot, celery, pepper and spring onions and mix well. Add the cornstarch and stir until dissolve.
  3. Put the fish in the pan. Bring to the boil and simmer for 3-4 minutes until the sauce thickens. Transfer the fish to a serving dish and arrange the cooked vegetables over it.
  4. Serve hot with the sauce on each side of the fish. Share and enjoy.

So that’s going to wrap this up for this special food amies sweet and sour fish recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!