Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, steamed fish 🐟. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Chinese Steamed Fish - Learn how to make restaurant-style Chinese steamed fish with this easy steamed fish recipe, with steamed fish Discard the fishy and cloudy fish "water" after steaming. Steamed fish is a type of fish dish that is made with the application of steam. There are a number of Many types of steamers are available, including bamboo steamers, pans with raised, perforated.
Steamed fish 🐟 is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Steamed fish 🐟 is something which I have loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can have steamed fish 🐟 using 16 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Steamed fish 🐟:
- Prepare 2 market fresh red snapper fish
- Make ready 1 cup chopped okra
- Prepare 1/2 cup chopped carrots
- Get 1/2 cup chopped bell pepper (any colour)
- Make ready 1 cup chopped Calabasas or squash
- Take 1/4 cup chopped spring onions
- Take 1/2 cup chopped red onions
- Get 1 tsp turmeric
- Take 1/2 tsp salt 🧂
- Prepare 1/2 tsp pepper
- Prepare 1 tsp fish seasoning (optional but tasty flavor)
- Make ready 1 tsp oregano
- Take 1 tsp garlic powder
- Make ready 1/4 cup olive oil
- Take 4 cups chicken or fish stock
- Make ready 1 clove garlic chopped
In this video you will learn how to cook steamed fish - Chinese style! See more ideas about Steamed fish, Fish recipes, Steamed fish recipes. Cantonese style steamed fish is a classic and popular dish, a fast and tasty way to prepare white fleshed whole fish or fillet. Steamed fish with ginger and spring onions is one of the easiest and best steamed fish recipe available.
Instructions to make Steamed fish 🐟:
- Rinse fish with lemon 🍋 juice to take away raw odor. Pat dry fish 🐟 then rub generously on fish both inside and out, salt, pepper, fish seasoning, garlic powder, oregano
- Pour olive oil into frying pan and heat on medium heat. Once hot enough sear fish for 2mins on both sides.
- Add chopped vegetables to the pan and stir fry for 1min. Then add chicken stock.
- Cover and let simmer for 30mins or until fish and squash is tender. Stir occasionally while carefully turning fish on other side.
Mine…. only barely fit in my steamer. Mix the soy sauce, rice wine vinegar, water, and sugar in a bowl. Steamed whole fish and dumplings. 🐟 🇦🇬. Steamed Fish is a healthy and delicious way to cook your favorite fish. A steamed whole fish is a favorite on any Chinese table.
So that is going to wrap it up with this special food steamed fish 🐟 recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
