Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, salmon miso marinade. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Salmon Miso Marinade is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. Salmon Miso Marinade is something which I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can have salmon miso marinade using 5 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Salmon Miso Marinade:
- Make ready 3 slice Sea Bream
- Get 3 tbsp ●Miso
- Prepare 1 tbsp ●Sake
- Prepare 1 tbsp ●Mirin
- Take 1 tbsp ●Soy sauce
Steps to make Salmon Miso Marinade:
- Sprinkle the fish with salt. (This is to soak up the moisture and odor.)
- Once the moisture has come out, pat dry with paper towels. If you're concerned about salt intake, wash it off and pat dry.
- Mix together the ● ingredients.
- Coat the fish in the mixture, then wrap with plastic wrap so it's airtight. You can also put it in a Ziploc bag.
- Let sit in the refrigerator for 2-3 days (according to the thickness of the filets).
- Wipe off the excess miso and grill (you can also lightly wash it off first).
So that is going to wrap this up with this exceptional food salmon miso marinade recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
