Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, easy acqua pazza with fish fillets. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Easy Acqua Pazza with Fish Fillets is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. Easy Acqua Pazza with Fish Fillets is something that I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can cook easy acqua pazza with fish fillets using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Easy Acqua Pazza with Fish Fillets:
- Make ready 2 pieces Fish fillet (White fish such as sea bream )
- Prepare 7 Cherry tomatoes (or normal tomatoes)
- Prepare 200 grams Manila clams (or Hamaguri clams)
- Prepare 1 clove Garlic
- Prepare 2 tbsp White wine (or sake)
- Get 1 Italian parsley (or dried parsley)
- Take 1 Salt and pepper
- Prepare 1 tbsp Olive oil
Instructions to make Easy Acqua Pazza with Fish Fillets:
- Sprinkle salt on the fish fillet and let it rest for 5 minutes. Mince the garlic in advance. Cut the cherry tomatoes in half. Cut the tomato into cubes if you are using a normal tomatoes.
- Heat olive oil in a frying pan. Pat the fillet dry with a paper towel and fry the skin side of the fillet first over medium heat. Turn over the fish and fry both sides.
- Add garlic and when it is fragrant, add cherry tomatoes, clams, 1/2 cup of water (not listed) and white wine.
- When it starts to bubble, cover the pan with a lid and steam for 5 minutes.
- Taste the soup and adjust the seasoning if needed with salt and pepper. Sprinkle shredded Italian Parsley and then it is done.
So that is going to wrap it up for this exceptional food easy acqua pazza with fish fillets recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!