Hey everyone, it’s Brad, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, beef with sun-dried tomatoes and red wine. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Beef with sun-dried tomatoes and red wine is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. Beef with sun-dried tomatoes and red wine is something that I’ve loved my whole life. They’re fine and they look fantastic.
Add potatoes, carrots, celery, onions, sun-dried tomatoes, garlic, rosemary, beef stock, and chopped tomatoes. Pan-Seared Ribeye Steaks with Goat Cheese and Sun-Dried Tomatoes is an elegant meal without all of the work. Sun-dried tomatoes are blended with fresh herbs, pine nuts, garlic, balsamic vinegar, red wine, olive oil and Parmesan.
To begin with this recipe, we must first prepare a few ingredients. You can have beef with sun-dried tomatoes and red wine using 16 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Beef with sun-dried tomatoes and red wine:
- Take 2 tbsp extra virgin olive oil
- Take 1 kg lean beef for stew cut into cubes
- Get 2 medium-sized onions cut into round slices
- Take 2 cloves garlic, finely chopped
- Prepare 1 tbsp all purpose flour
- Get 1 3/4 cups water
- Take 1 cup dry red wine
- Take 1 cup beef stock
- Get 1 cup sun-dried tomatos (dried ones, not those stored in olive oil)
- Get 1 tbsp dark brown sugar
- Prepare 1 tbsp Worcestershire sauce
- Make ready 1 1/2 tsp rosemary (preferably fresh)
- Get salt
- Get freshly ground pepper
- Prepare 1 bay leaf
- Get 1/4 finely chopped parsley
Add the broth, sun-dried tomatoes, thyme, and beef and bring to a boil. Add potatoes, carrots, celery, onions, sun-dried tomatoes, garlic, rosemary, beef broth, and crushed tomatoes. Carefully transfer ribs to large bowl, keeping meat attached to bones if. How to make Spinach Sun Dried Tomato Pasta Recipe.
Instructions to make Beef with sun-dried tomatoes and red wine:
- Heat the olive oil in a deep open pot over moderate to strong heat and sauté the meat for about 4 minutes until all sides are golden brown.
- Add the onion and sauté until mellow.
- Then add the garlic and sauté for an additional 1 minute, add the flour and stir constantly for 2 minutes.
- Add the rest of the ingredients except the parsley, cover with the lid and let it simmer for 1 hour.
- Remove the lid and carry on cooking for about 30' minutes or until the beef is tender. Remove the bay leaf and sprinkle with the parsley before you serve.
To begin with Spinach Sun Dried Tomato Pasta, add zucchini, tomatoes, spinach and sun dried tomatoes to the pasta in a saucepan. Crush the garlic and add in the same pan. Add enough water to cover the pasta. Add salt and red chilli flakes and let the water start boiling. this stew is awesome! people that said it was bland lack imagination;) cool things to add: portobello mushrooms sun dried tomatoes red chili powder and a little brown sugar. also it helps to have some extra red wine and tomato pure on hand as mine was a little thick and i went back and forth from adding these two liquids versus adding more water. Tofu, Greens And Sun-dried Tomato Strudel With Red Pepper Sauce; Tuna With White Beans And Sun-dried Tomato Sauce;.
So that is going to wrap it up with this special food beef with sun-dried tomatoes and red wine recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!