Hello everybody, it’s John, welcome to my recipe site. Today, I will show you a way to make a special dish, roasted sea bream. spiced cauliflower, apple, fennel & hazelnut. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Earthy beets, sweet apples, and aromatic fennel bulbs tossed with a honey Dijon dressing and roasted until tender. A distinctive and colorful side dish that highlights fall and winter produce. Place the beets, apples, and fennel in a large roasting pan.
Roasted sea bream. Spiced cauliflower, apple, fennel & hazelnut is one of the most favored of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It is appreciated by millions daily. Roasted sea bream. Spiced cauliflower, apple, fennel & hazelnut is something that I have loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can cook roasted sea bream. spiced cauliflower, apple, fennel & hazelnut using 10 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Roasted sea bream. Spiced cauliflower, apple, fennel & hazelnut:
- Get 2 whole sea bream
- Take 1 large cauliflower
- Prepare 2 large fennel (or 6 baby)
- Make ready 2 large apples
- Take 3 tsp medium curry powder
- Get 2 tsp cumin
- Take 1 lemon (sliced)
- Make ready Handful hazelnuts
- Get Pinch Salt and pepper
- Prepare Dash olive oil
Scatter garlic and marjoram over vegetables. Scatter garlic and marjoram over vegetables. Rinse apples, quarter, core and slice. Caramelize sugar with butter in a pan.
Instructions to make Roasted sea bream. Spiced cauliflower, apple, fennel & hazelnut:
- Be inspired by a wonderful meal with my wife 💡
- Preheat the oven to 180c
- Chop the fennel (save the fennel tops), apple and cauliflower
- Season the cauliflower with the curry powder, cumin and olive oil
- In a roasting dish muddle the ingredients and place the bream on top. Stuff the bream with lemon slices and fennel tops. Season with oil, salt and pepper.
- Roast for 20mins
- Meanwhile crush the hazelnuts with a pestle and mortar. Sprinkle on the fish and roast for another 10 mins.
- Serve and enjoy 😊
Add apple slices and cook until lightly browned. Rinse sea bream fillets and pat dry. Keep it in the fridge until you use it. Roast fennel-stuffed bream with fennel seed and orange oil. Try this stuffed sea bream recipe.
So that’s going to wrap this up for this exceptional food roasted sea bream. spiced cauliflower, apple, fennel & hazelnut recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
