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Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, salt and pepper battered potato slices 😉. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Salt and Pepper Battered Potato Slices 😉 is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. They’re nice and they look wonderful. Salt and Pepper Battered Potato Slices 😉 is something which I’ve loved my whole life.

And Pepper Potatoes Recipes on Yummly Loaded Potato Slices, Crispy Herb-roasted Potatoes, The Best Thanksgiving Mashed Potatoes. Soaking your potato slices removes the starch, resulting in more crispy chips.

To begin with this particular recipe, we must prepare a few components. You can have salt and pepper battered potato slices 😉 using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Salt and Pepper Battered Potato Slices 😉:

1. Prepare 1 pints veg oil
2. Get 2 1/4 Potatoes sliced into inch thick slices
3. Prepare Boiling water, enough to cover potatoes
4. Make ready 1 tsp paprika
5. Get 1 tsp smoked sea salt or lemon salt
6. Take 1/2 tsp Black pepper
7. Get 8 packages Battermix
8. Take 1 pints veg oil for deep frying

Simmering potatoes in vinegar imparts a pleasant tang reminiscent of salt-and-vinegar potato chips. Grilling, a healthier technique than frying, gives the Bring potatoes and vinegar to a boil in a medium saucepan (vinegar should cover potatoes). Reduce heat to medium-low, and simmer potatoes until. When the potatoes are cooked, drain and place them on a greased rimmed baking sheet.

Instructions to make Salt and Pepper Battered Potato Slices 😉:

1. Peel and slice potatoes. Drop them in boiled water for 10 minutes
2. Mix all the dried ingredients into the batter powder, then add water and mix until no lumps and quite thick
3. Heat oil until very hot turn on deep fryer for about 5-10 minutes
4. Dry off the potato slices of water, dip and cover in batter mix and add on a slotted spoon to the boiling oil do 2 at a time leave for about 1-2 mins then bring out and drain on kitchen paper..
5. Put the potato scallops in a greased ovenproof dish and heat in the oven for 15 mins until crisp.

Gently push down on the potatoes with a potato masher or Drizzle over the olive oil and season generously with salt and pepper, adding a sprig of thyme to each potato. Place in the oven and allow to roast for. These Oven Baked Potato Slices are easy to make and versatile. You can serve them as a side dish or with a dip as a snack! Add the olive oil, salt, and cracked pepper on top.

So that is going to wrap it up with this special food salt and pepper battered potato slices 😉 recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!