Vickys Salted Caramel Hot Chocolate GF DF EF SF NF
Vickys Salted Caramel Hot Chocolate GF DF EF SF NF

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, vickys salted caramel hot chocolate gf df ef sf nf. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Vickys Salted Caramel Hot Chocolate GF DF EF SF NF is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It is easy, it’s quick, it tastes delicious. Vickys Salted Caramel Hot Chocolate GF DF EF SF NF is something which I have loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can have vickys salted caramel hot chocolate gf df ef sf nf using 11 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Vickys Salted Caramel Hot Chocolate GF DF EF SF NF:
  1. Make ready 600 ml light coconut milk
  2. Make ready 240 ml full fat coconut milk
  3. Make ready 60 ml Vickys Dulce du Leche caramel sauce, recipe link below
  4. Take 6 tbsp cocoa powder
  5. Get 2 tsp vanilla extract
  6. Get 1/2 tsp low-sodium salt
  7. Take 50 grams - 100 grams sugar (just to taste)
  8. Get Topping
  9. Get whipped coconut cream
  10. Take Dulce du Leche
  11. Prepare pinch sea salt
Steps to make Vickys Salted Caramel Hot Chocolate GF DF EF SF NF:
  1. Whisk all the ingredients together in a pan over a medium heat, adding the sugar amount to your own personal taste - - https://cookpad.com/us/recipes/340913-vickys-dairy-free-dulce-du-leche
  2. Bring to a brief boil, whisking all the time
  3. Split between 2 large mugs and top with some whipped cream or marshmallows, some more of the caramel sauce and a pinch of sea salt flakes - - https://cookpad.com/us/recipes/338524-vickys-whipped-coconut-cream-gluten-dairy-egg-soy-free
  4. Serves 3 adults a 300ml portion each. It serves 3 small children in my house ;)

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