Bad Day Salvage Pasta Sauce
Bad Day Salvage Pasta Sauce

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, bad day salvage pasta sauce. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Bad Day Salvage Pasta Sauce is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. Bad Day Salvage Pasta Sauce is something that I’ve loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can cook bad day salvage pasta sauce using 19 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Bad Day Salvage Pasta Sauce:
  1. Take Olive or other oil
  2. Take 250 g unsmoked bacon
  3. Get 4 shallots, chopped
  4. Take 3 cloves garlic, chopped
  5. Take 3 sticks celery, chopped
  6. Prepare 1/2 yellow pepper, chopped
  7. Get 250 g cherry tomatoes, quartered
  8. Take 1 (400 g) tin chopped tomatoes
  9. Prepare 250 ml dry white wine (I used moderately-sweet Austrian Grüner Veltliner coz twas already open)
  10. Make ready 1 tsp sugar
  11. Prepare Salt (I usually use Sea Salt)
  12. Get 1 tsp dried thyme
  13. Get 1 tsp dried rosemary
  14. Make ready 1 tbsp dried oregano
  15. Make ready 2 tbsp paprika
  16. Get 1 tsp smoked paprika
  17. Make ready 1/2 tsp cayenne pepper
  18. Take Pasta of your choice
  19. Get to taste Parmesan cheese
Instructions to make Bad Day Salvage Pasta Sauce:
  1. Fry the bacon in oil, set aside on kitchen paper and cut Into small pieces.
  2. Heat more oil and fry the shallots for 3 minutes, stirring only to avoid sticking.
  3. Add the garlic, fry for another minute and the add the pepper and celery and fry on a medium- high heat for a further 5 minutes, stirring occasionally.
  4. Stir in both types of tomato and increase the heat. Add the wine and bring to the boil, stirring gently but frequently.
  5. Stir in the herbs and spices (not too much salt) and add the sugar.
  6. Add back the bacon. Stir thoroughly but gently and cook on a fast simmer for 20 minutes.
  7. Serve with the pasta of your choice and garnish with Parmesan cheese to taste.

So that’s going to wrap this up with this special food bad day salvage pasta sauce recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!