Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a special dish, chicken cacciatore or pollo alla cacciatora. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Chicken Cacciatore is classic Italian main course recipe. Chicken Cacciatore refers to hunter style meal prepared with onion, tomato, bell pepper and wine. The chicken cacciatore is a traditional Tuscan recipe, which is very popular across Italy, especially in the northern parts of the country where another This recipe is a famous Italian recipe called Pollo alla Cacciatora.
Chicken Cacciatore or Pollo alla Cacciatora is one of the most well liked of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look wonderful. Chicken Cacciatore or Pollo alla Cacciatora is something that I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can cook chicken cacciatore or pollo alla cacciatora using 14 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Chicken Cacciatore or Pollo alla Cacciatora:
- Make ready 8 chicken thighs bone in and skin on
- Get sea salt
- Make ready 8 bay leaves
- Get 3 cloves garlic, peeled (1 crushed, 2 sliced)
- Make ready 1/2 bottle Chianti
- Prepare flour, for dusting
- Get 1 red pepper sliced
- Get 1 yellow pepper sliced
- Get 1 orange pepper sliced
- Make ready 1 white onion diced
- Make ready 1 tin chopped tomatoes
- Make ready 1 tsp capers
- Prepare sprig Basil
- Make ready olive oil
In cuisine, alla cacciatora refers to a meal prepared "hunter-style" with onions, herbs, usually tomatoes, often bell peppers, and sometimes wine. Il pollo alla cacciatora è un secondo piatto tipico della Toscana. Una ricetta molto semplice e succulenta che metterà d'accordo tutta la famiglia! Per preparare il pollo alla cacciatora cominciate dal taglio delle verdure.
Instructions to make Chicken Cacciatore or Pollo alla Cacciatora:
- Dust the chicken thighs in seasoned flour and seal in a hot pan with the olive oil, when browned remove from the pan and keep to one side
- Add the chopped onions peppers and garlic to the same pan and soften
- Make sure you scrap all those bits off of the bottom of your pan, that's where the flavours hidden add your wine then the bay tomatoes stock
- Mix in the capers, but the sauce mixture into an oven proof dish and place the chicken on top with some of the basil, is use the stalks and don't chop it you can remove this later and add fresh just before serving
- Now place in an oven 180 or 160 fan for 1 1/2 hours
- And all done, I like to serve mine with Penne and a nice crusty loaf, place in the middle of table and enjoy.
Dopo aver mondato la cipolla, sbucciate anche la carota e spuntatela, infine. Chicken cacciatore, is one of the most popular Italian recipes. Named "pollo alla cacciatora", this recipe is prepared with some little differences in almost all the regions of Italy. I like sear the chicken reduced into pieces before slowly cook it into a fresh tomatoes sauce. Hunter's Wife's Chicken (Pollo alla Cacciatora).
So that’s going to wrap it up with this special food chicken cacciatore or pollo alla cacciatora recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!