Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, my greek salad π₯°π₯°π₯°. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
My Greek Salad π₯°π₯°π₯° is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. My Greek Salad π₯°π₯°π₯° is something that I have loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can cook my greek salad π₯°π₯°π₯° using 13 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make My Greek Salad π₯°π₯°π₯°:
- Prepare 1/2 Avocado sliced
- Get About 6-10 mini plum tomatoes cut in half
- Prepare 1/4 yellow Sweet Bell pepper chopped up
- Prepare 1/4 Red Sweet Bell Pepper chopped
- Take 1 (2 inch) piece Feta cheese cut into small cubes
- Take 6-8 Stuffed Green Olives with soft cheese or sweet peppers
- Make ready A little Chopped Spinach
- Make ready 1 +1/2 tbls Authentic Greek Yogurt
- Take 1 pinch Oregano
- Get 1/2 Tsp Fresh Mint chopped into tiny pieces
- Prepare 1 small Squeeze of a Lemon all over
- Prepare 1 little sprinkled Sea Salt
- Get 1 Sprinkle of Rainbow Pepper
Steps to make My Greek Salad π₯°π₯°π₯°:
- After chopping and slicing Arrange the salad on a serving dish the way you want to. Including the Feta cheese.
- Leave room for your Yogurt, mix in the oregano and chopped fresh mint leaves and stir in.
- Then using h1/4 of the lemon squeeze and move quickly all over the salad. Then add the Sea Salt and pepper serve Chilled.
So that’s going to wrap it up for this exceptional food my greek salad π₯°π₯°π₯° recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
