Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, large roasted chicken in skillet. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Large Roasted Chicken in Skillet is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They are fine and they look wonderful. Large Roasted Chicken in Skillet is something that I’ve loved my entire life.
To get started with this recipe, we have to prepare a few components. You can cook large roasted chicken in skillet using 4 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Large Roasted Chicken in Skillet:
- Prepare Large 2Kg whole chicken
- Get Vegetable Oil with Pork Lard or just Vegetable Oil
- Prepare Crystallized Sea Salt
- Take Ground Black Pepper
Steps to make Large Roasted Chicken in Skillet:
- Preheat the oven to Gas Mark 6,heat Vegetable Oil up in the Skillet,clean out the inside and outside of the whole chicken under a running cold tap,place the top of the chicken in the hot Vegetable Oil first and then rest it on the other side,place lots of Sea Salt over the top of the oiled chicken skin and then sprinkle plenty of Ground Black Pepper over the top as well.
- Without the Cooking Foil on - it's probably going too take 3 hours too roast for the large 2Kg whole chicken,plus a Skillet is thicker than a normal Roasting Tin - serve the 2 small chicken wings and 2 large chicken Legs with some deep fried chips.
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