Hello everybody, it is me, Dave, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, bottle gourd raita. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Also known as Doodhi Raita, Ghiya ka Raita, Bottle Gourd Raita. Lauki kofta Curry लौकी के नर्म मुलायम कोफ्ते की मसालेदार करी Bottle gourd raita recipe is an condiment recipe made of bottle gourad, yogurt and few spices.
Bottle gourd Raita is one of the most favored of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. Bottle gourd Raita is something that I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook bottle gourd raita using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Bottle gourd Raita:
- Prepare 1 bowl whisk curd
- Make ready 1 bottle gourd grated
- Make ready As per taste salt
- Prepare 1 tsp dry roasted cuminseeds crushed
- Get 1 tsp dry mint leaves crushed
- Get 1 tsp green coriander chop
- Take 1 tsp catch dahi masala
- Make ready 1/4 tsp black pepper powder
- Prepare 1/4 tsp red chilli powder
It is one of the chief culinary vegetables in many tropical and temperate regions around the world. Bottle gourd raita, also commonly known as Lauki ka raita is a nutritious Indian dish. Bottle gourd is rich in vitamins and minerals like magnesium, phosphorus, calcium etc. How to make Lauki Raita (Sorakkai Pachadi).
Steps to make Bottle gourd Raita:
- Take a pan put water then water boil add grated bottle gourd mix and boil for 5 minutes.After 5 minutes drain excess water and boiled bottle gourd cool them.
1. Take a mixing bowl put whisk curd and all spices mix well then put boiled bottle gourd mix and keep in fridge. - After it cools,then enjoy bottle gourd raita.
Bottle gourd is known as Lauki or Doodhi in India and is used in a variety of north and south Indian dishes. As my mom was visiting recently, she made her delicious and authentic lauki raita for dinner. Bottle gourd Raita is rich in Vitamin C and has high water content. It is quite refreshing and will keep you hydrated in the summers. It is not only delicious but very healthy too.
So that’s going to wrap it up for this exceptional food bottle gourd raita recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
