Sweet potato curry
Sweet potato curry

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, sweet potato curry. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Sweet potato curry is one of the most favored of current trending meals on earth. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. Sweet potato curry is something that I’ve loved my whole life. They are nice and they look fantastic.

A hearty and warming sweet potato chickpea curry recipe. This healthy vegetable curry is a cheap and Pick the coriander leaves and finely slice the stalks. It's for surely gotta be sweet potato curry, for surely for sure.

To begin with this recipe, we must first prepare a few components. You can cook sweet potato curry using 22 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Sweet potato curry:
  1. Make ready 1 can full fat coconut milk
  2. Prepare 2 medium sweet potato
  3. Take 3 cloves black garlic, minced
  4. Take 1/4 red chilli finely sliced
  5. Get 1 tablespoon ginger peeled and minced
  6. Get 3 tablespoons red Thai paste
  7. Take 1 can chickpeas drained and rinsed
  8. Prepare 1 can aduki beans drained and rinsed
  9. Get 1 can black eyed beans drained and rinsed
  10. Make ready 1 tablespoon garam masala
  11. Take 1 cup Bouillon vegetable stock
  12. Get 1/4 teaspoon freshly ground pepper
  13. Take 2 tablespoons lemon juice
  14. Take 1 bag baby spinach
  15. Take Half an onion
  16. Take Cup broccoli florets
  17. Make ready Fresh rosemary to top
  18. Prepare Fresh parsley to top
  19. Prepare 2 tbsp Chopped tomatos
  20. Make ready 1/4 teaspoon freshly ground pepper
  21. Take 1/4 teaspoon pink himilayan sea- salt
  22. Take Brown basmati rice (to serve-optional)

Sweet Potato Curry made in the Instant Pot! Flavorful, vegan and so good with those roasted Because I love sweet potatoes so much, I often have few lying in my kitchen. I love the balance of sweet and spicy in this dish. Sweet potatoes bring the sweet and savory flavors.

Instructions to make Sweet potato curry:
  1. Heat the coconut oil in a pan over medium heat. Slice the onion, add and cook until brown. Add the ginger and the garlic. Cook for about a minute. Add the garam masala and the chopped tomatos. Sauté for another minute
  2. Add the coconut milk and stir until the mixture thickens. Add the chickpeas, aduki beans and black-eyed beans. Dice the sweet potato and chop the broccoli. Add the vegetables with a cup of vegetable stock, salt and pepper. Cook for 15 minutes. Add the vegetables with a cup of vegetable stock, salt and pepper.
  3. Stir in the spinach and cook until wilted (1-2 minutes). Stir in the lemon juice.
  4. Wash the parsley and rosemary, removing the leaves from the stems. Finely chop the herbs.
  5. Serve over rice and top with the herbs

Sweet potato, tender chunks of chicken, red pepper, and green beans are all slow cooked and infused with an Indian-inspired spice blend, making this Slow Cooker Sweet Potato Chicken Curry heaven in. This Sweet Potato Chickpea Curry is a quick and easy meal that the whole family will enjoy. The sweet potato adds a delicious sweetness which complements the spices perfectly. This vegan sweet potato curry recipe is loaded with good stuff including red lentils, chickpeas, oodles of sweet potatoes, and a vibrant blend of spices. This vegan curry is easily made in the slow cooker.

So that’s going to wrap it up with this exceptional food sweet potato curry recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!